| Serial Number | 97821298 |
| Word Mark | NOLUNO |
| Filing Date | Friday, March 3, 2023 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Tuesday, September 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 1, 2023 |
| Goods and Services | dried pieces of agar-agar jelly; agar-agar based snack food; dried and fried pieces of agar-agar jelly; agar-based snack foods; agar jelly chips and crisps; kanten jelly chips and crisps |
| Goods and Services | Dietary supplements for human or animal consumption in solid form for therapeutic purposes, namely, fasting; Gel dietary supplements; Dietetic agar-agar food and substances being chips and crisps, and adapted for medical or veterinary use; Food supplements for children; Food supplements for older adults; Dietary supplements and dietetic preparations adapted for medical purposes |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FOY Fasting, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Ocean Springs, MS 39564 |
| Party Name | FOY Fasting, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Blacklick, OH 43003 |
| Event Date | Event Description |
| Thursday, April 27, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 7, 2023 | NEW APPLICATION ENTERED |
| Wednesday, March 22, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 26, 2023 | ASSIGNED TO EXAMINER |
| Thursday, April 27, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, April 27, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 26, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 28, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 12, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 1, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 1, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 26, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, March 22, 2024 | SOU EXTENSION 1 GRANTED |
| Friday, March 22, 2024 | SOU EXTENSION 1 FILED |
| Saturday, March 23, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 25, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 25, 2024 | SOU EXTENSION 2 FILED |
| Wednesday, September 25, 2024 | SOU EXTENSION 2 GRANTED |
| Friday, March 22, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 25, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 24, 2025 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 24, 2025 | SOU EXTENSION 3 FILED |
| Monday, March 24, 2025 | SOU EXTENSION 3 GRANTED |
| Tuesday, September 23, 2025 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 23, 2025 | SOU EXTENSION 4 FILED |
| Tuesday, September 23, 2025 | SOU EXTENSION 4 GRANTED |
| Wednesday, September 24, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 25, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |