| Serial Number | 88793584 |
| Word Mark | NOGLU |
| Filing Date | Tuesday, February 11, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 26, 2022 |
| Registration Number | 6713808 |
| Registration Date | Tuesday, April 26, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 16, 2020 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars; bread, pastry and confectionery, namely, confectionary chips for baking; edible ices; honey, molasses syrup; yeast; salt, mustard; vinegar, sauces; spices; ice to refresh; sandwiches, pizzas; pancakes; cookies; cakes ; rusks; sweets; chocolate; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages |
| Goods and Services | Catering services; bar services; catering services; gluten-free restaurant services; restaurant services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 16, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 30, 2014 |
| First Use In Commerce Date | Sunday, November 30, 2014 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, February 16, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, November 30, 2014 |
| First Use In Commerce Date | Sunday, November 30, 2014 |
| Party Name | NOGLU |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | PARIS 75011 FR |
| Party Name | NOGLU |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | PARIS 75011 FR |
| Party Name | NOGLU |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | PARIS 75011 FR |
| Event Date | Event Description |
| Tuesday, April 26, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, March 19, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, March 18, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 3, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, February 10, 2022 | USE AMENDMENT FILED |
| Thursday, March 3, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 10, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Friday, August 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 11, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, August 11, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, August 11, 2021 | TEAS EXTENSION RECEIVED |
| Saturday, February 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, February 11, 2021 | SOU EXTENSION 1 GRANTED |
| Thursday, February 11, 2021 | SOU EXTENSION 1 FILED |
| Thursday, February 11, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, August 11, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 16, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 16, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 27, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 12, 2020 | ASSIGNED TO LIE |
| Monday, May 4, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 4, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 4, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, May 4, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 4, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 29, 2020 | ASSIGNED TO EXAMINER |
| Sunday, February 16, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, February 14, 2020 | NEW APPLICATION ENTERED IN TRAM |