Serial Number | 98213581 |
Word Mark | NOCTINI |
Filing Date | Saturday, October 7, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, August 6, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 11, 2024 |
Goods and Services | Soup concentrates; Soup cubes; Soup mixes; Soup pastes; Soups; Soups and preparations for making soups; Broth; Canned soups; Drinkable soups; Extracts for soups; Instant soup; Instant or pre-cooked soup; Mixes for making soup; Pre-cooked soup; Pre-cooked miso soup; Preparations for making soup; Preparations for making soups; Vegetable soup preparations |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, October 7, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Studio City, CA 91604 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Studio City, CA 91604 |
Event Date | Event Description |
Friday, December 22, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, May 6, 2024 | ASSIGNED TO EXAMINER |
Saturday, October 7, 2023 | NEW APPLICATION ENTERED |
Wednesday, May 22, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 11, 2024 | PUBLISHED FOR OPPOSITION |
Monday, May 6, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 6, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, November 4, 2024 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, June 11, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |