| Serial Number | 87095616 |
| Word Mark | NOCCA |
| Filing Date | Thursday, July 7, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, May 10, 2024 |
| Registration Number | 5365814 |
| Registration Date | Tuesday, December 26, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 27, 2017 |
| Goods and Services | [ Food and food products, namely, flour-based gnocchi; prepared and part prepared packaged meals consisting primarily of pasta; pasta-based snacks; prepared and packaged entrées made from or predominantly containing pasta; ] prepared and packaged meals, namely, prepared pasta meals; [, meals consisting primarily of pasta, prepared pasta with seasonings and vegetables, frozen pasta; refrigerated pasta, flour-based pasta, ] potato-based pasta [, flour-based gnocchi, refrigerated flour-based gnocchi, and frozen flour-based gnocchi ] |
| Goods and Services | Potato-based gnocchi; refrigerated potato-based gnocchi; frozen potato-based gnocchi; Food and food products, namely, potato-based gnocchi |
| Translation of Words in Mark | The English translation of "NOCCA" in the mark is "knuckle". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 25, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, October 1, 2016 |
| First Use In Commerce Date | Saturday, October 1, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 12, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, October 1, 2016 |
| First Use In Commerce Date | Saturday, October 1, 2016 |
| Party Name | W&S FOODS CO. |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | MOONACHIE, NJ 07074 |
| Party Name | NOCCA, INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | MOONACHIE, NJ 07074 |
| Party Name | Tavola Emiliana Finanziaria di Partecipazione S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Reggio Emilia 42124 IT |
| Party Name | Tavola Emiliana Finanziaria di Partecipazione S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Reggio Emilia 42124 IT |
| Party Name | Tavola Emiliana Finanziaria di Partecipazione S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Reggio Emilia 42124 IT |
| Event Date | Event Description |
| Tuesday, October 25, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, July 11, 2016 | NEW APPLICATION ENTERED |
| Tuesday, July 12, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 18, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, October 25, 2016 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 25, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 17, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 17, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 17, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 17, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 17, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 7, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 27, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 27, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 22, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, November 2, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, November 2, 2017 | USE AMENDMENT FILED |
| Friday, November 17, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, November 17, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, November 18, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, November 21, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 26, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 10, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, December 26, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, May 10, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, November 8, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, May 10, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, May 10, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, May 10, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |