| Serial Number | 98395291 |
| Word Mark | NOBLE GOURMET |
| Filing Date | Wednesday, February 7, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 18, 2025 |
| Registration Number | 7693094 |
| Registration Date | Tuesday, February 18, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 31, 2024 |
| Goods and Services | cake powder being cake flour; cereal bars; chocolate; chocolate spreads containing nuts; chocolate-based spreads; crackers; custard; Danish pastries; dough; dressings for salad; honey; nougat; orange blossom water for culinary purposes; pancakes; pastries; pesto; petit-beurre biscuits; puddings for use as desserts; sauces, savory sauces used as condiments; savory pancake mixes; seasonings; tomato sauce; vinegar; waffles |
| Description of Mark | The mark consists of a caricature face encircled by sunrays centered above the stacked words "NOBLE" and "GOURMET". |
| Goods and Services | berries, preserved; extra virgin olive oil for food; fruit-based snack food; fruit, preserved; hummus; jams; marmalade; olive oil for food; olives, preserved; pickles; tahini; tomato paste; tomato puree |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "GOURMET" |
| Goods and Services | aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit juices; fruit juice; fruit nectars, non-alcoholic; non-alcoholic water beverages; non-alcoholic beverages flavored with coffee; non-alcoholic fruit juice beverages; smoothies; soft drinks; syrups for making soft drinks or tea flavored beverages; tomato juice for cooking |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 7, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 7, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 7, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Beirut LB |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Beirut LB |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Beirut LB |
| Event Date | Event Description |
| Wednesday, February 7, 2024 | NEW APPLICATION ENTERED |
| Wednesday, June 5, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 30, 2024 | ASSIGNED TO EXAMINER |
| Friday, September 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 6, 2024 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 6, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, November 25, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 25, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 26, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 4, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 25, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 31, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 31, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 18, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 18, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |