NOBLE GOURMET Trademark

Trademark Overview


On Wednesday, February 7, 2024, a trademark application was filed for NOBLE GOURMET with the United States Patent and Trademark Office. The USPTO has given the NOBLE GOURMET trademark a serial number of 98395291. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, December 9, 2024. The NOBLE GOURMET trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

cake powder being cake flour; cereal bars; chocolate; chocolate spreads containing nuts; chocolate-based spreads; crackers; custard; Danish pastries; dough; dressings for salad; honey; nougat; orange blossom water for culinary purposes; pancakes; pastries; pesto; petit-beurre biscuits; puddings for use as desserts; sauces, savory sauces used as condiments; savory pancake mixes; seasonings; tomato sauce; vinegar; waffles

berries, preserved; extra virgin olive oil for food; fruit-based snack food; fruit, preserved; hummus; jams; marmalade; olive oil for food; olives, preserved; pickles; tahini; tomato paste; tomato puree

aperitifs, non-alcoholic; cocktails, non-alcoholic; fruit juices; fruit juice; fruit nectars, non-alcoholic; non-alcoholic water beverages; non-alcoholic beverages flavored with coffee; non-alcoholic fruit juice beverages; smoothies; soft drinks; syrups for making soft drinks or tea flavored beverages; tomato juice for cooking
noble gourmet

General Information


Serial Number98395291
Word MarkNOBLE GOURMET
Filing DateWednesday, February 7, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, December 9, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2024

Trademark Statements


Goods and Servicescake powder being cake flour; cereal bars; chocolate; chocolate spreads containing nuts; chocolate-based spreads; crackers; custard; Danish pastries; dough; dressings for salad; honey; nougat; orange blossom water for culinary purposes; pancakes; pastries; pesto; petit-beurre biscuits; puddings for use as desserts; sauces, savory sauces used as condiments; savory pancake mixes; seasonings; tomato sauce; vinegar; waffles
Description of MarkThe mark consists of a caricature face encircled by sunrays centered above the stacked words "NOBLE" and "GOURMET".
Goods and Servicesberries, preserved; extra virgin olive oil for food; fruit-based snack food; fruit, preserved; hummus; jams; marmalade; olive oil for food; olives, preserved; pickles; tahini; tomato paste; tomato puree
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"GOURMET"
Goods and Servicesaperitifs, non-alcoholic; cocktails, non-alcoholic; fruit juices; fruit juice; fruit nectars, non-alcoholic; non-alcoholic water beverages; non-alcoholic beverages flavored with coffee; non-alcoholic fruit juice beverages; smoothies; soft drinks; syrups for making soft drinks or tea flavored beverages; tomato juice for cooking

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBeirut
LB

Trademark Events


Event DateEvent Description
Wednesday, February 7, 2024NEW APPLICATION ENTERED
Wednesday, June 5, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, June 5, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 30, 2024ASSIGNED TO EXAMINER
Friday, September 6, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 6, 2024NON-FINAL ACTION WRITTEN
Friday, September 6, 2024NON-FINAL ACTION E-MAILED
Monday, November 25, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 25, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 26, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 4, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, December 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 4, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, December 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 4, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, December 25, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED