NOBELL Trademark

Trademark Overview


On Friday, July 16, 2021, a trademark application was filed for NOBELL with the United States Patent and Trademark Office. The USPTO has given the NOBELL trademark a serial number of 90833214. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Monday, July 8, 2024. This trademark is owned by Nobell Foods, Inc.. The NOBELL trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

chocolate-based meal replacement bars; pizza; cheese sauce; cheese flavored corn snacks; sauces; dessert puddings; rice pudding; dessert soufflés; salad dressings; mayonnaise; condiments in the form of dipping sauces; sandwiches; ice cream; powders for making ice cream; ice cream substitutes; beverages with coffee base; meat gravies; gravies; non-dairy frozen confections; Savory pudding, namely, cheese pudding

milk; milk substitutes; yogurt; cheese; cheese substitutes; cheese based snack foods; cheese powder; cheese spreads; eggs; egg substitutes; meat; meat preserves; processed meat; meat stocks; meat paste; meat juices; meat substitutes; meat-based spreads; whey; creamers for beverages; non-dairy creamer; non-dairy milk substitutes; egg product; savory puddings, namely, black pudding and white pudding

nutritional supplements; dietary supplements; protein supplements; infant formula; food for infants; food for babies

sports drinks; whey beverages
nobell

General Information


Serial Number90833214
Word MarkNOBELL
Filing DateFriday, July 16, 2021
Status733 - FOURTH EXTENSION - GRANTED
Status DateMonday, July 8, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, May 17, 2022

Trademark Statements


Goods and Serviceschocolate-based meal replacement bars; pizza; cheese sauce; cheese flavored corn snacks; sauces; dessert puddings; rice pudding; dessert soufflés; salad dressings; mayonnaise; condiments in the form of dipping sauces; sandwiches; ice cream; powders for making ice cream; ice cream substitutes; beverages with coffee base; meat gravies; gravies; non-dairy frozen confections; Savory pudding, namely, cheese pudding
Description of MarkThe mark consists of NOBELL in a stylized form.
Goods and Servicesmilk; milk substitutes; yogurt; cheese; cheese substitutes; cheese based snack foods; cheese powder; cheese spreads; eggs; egg substitutes; meat; meat preserves; processed meat; meat stocks; meat paste; meat juices; meat substitutes; meat-based spreads; whey; creamers for beverages; non-dairy creamer; non-dairy milk substitutes; egg product; savory puddings, namely, black pudding and white pudding
Goods and Servicesnutritional supplements; dietary supplements; protein supplements; infant formula; food for infants; food for babies
Pseudo MarkNO BELL
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Servicessports drinks; whey beverages

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateMonday, September 20, 2021
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 20, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 20, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, September 20, 2021
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNobell Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSouth San Francisco, CA 94080

Party NameNobell Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSouth San Francisco, CA 94080

Trademark Events


Event DateEvent Description
Tuesday, July 20, 2021NEW APPLICATION ENTERED
Monday, September 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 11, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 4, 2021ASSIGNED TO EXAMINER
Monday, October 4, 2021NON-FINAL ACTION WRITTEN
Monday, October 4, 2021NON-FINAL ACTION E-MAILED
Monday, October 4, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 4, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 5, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 4, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 13, 2022ASSIGNED TO LIE
Wednesday, April 27, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 17, 2022PUBLISHED FOR OPPOSITION
Tuesday, May 17, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 12, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, July 10, 2023SOU TEAS EXTENSION RECEIVED
Monday, July 10, 2023SOU EXTENSION 2 FILED
Monday, July 10, 2023SOU EXTENSION 2 GRANTED
Wednesday, July 12, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 5, 2023SOU TEAS EXTENSION RECEIVED
Thursday, January 5, 2023SOU EXTENSION 1 FILED
Thursday, January 5, 2023SOU EXTENSION 1 GRANTED
Saturday, January 7, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 8, 2024SOU TEAS EXTENSION RECEIVED
Monday, January 8, 2024SOU EXTENSION 3 FILED
Monday, January 8, 2024SOU EXTENSION 3 GRANTED
Wednesday, January 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 8, 2024SOU TEAS EXTENSION RECEIVED
Monday, July 8, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 8, 2024SOU EXTENSION 4 GRANTED
Monday, July 8, 2024SOU EXTENSION 4 FILED