NOALYA Trademark

Trademark Overview


On Friday, January 15, 2016, a trademark application was filed for NOALYA with the United States Patent and Trademark Office. The USPTO has given the NOALYA trademark a serial number of 79196841. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, June 7, 2024. The NOALYA trademark is filed in the Paper & Printed Material Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:

Cocoa; cocoa-based beverages; chocolate-based beverages; chocolate-based ingredients to be used in confectionery and bakery; chocolate and chocolates; pralines; candies; bonbons; coffee and coffee substitutes; tea; herbal tea for food purposes; sugar and sugar substitutes; edible decorations for cakes; food flavorings, other than essential oils, for cakes; flour; food starch; rice; ice creams; ice cream mixes; cones for ice cream; sauces; processed food products for patisserie, namely, bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; semi-processed food products for patisserie, namely, cake mixes, namely, cake bases, cake dough; croissants; mixes for bakery goods; pastry mixes; castor sugar; yeast; yeast powder; bread; cookies; cakes; macarons; pastries; cream puffs; eclairs; muffins; donuts; gluten-free deserts, namely, cookies, croissants; gluten-free pasta; ...

Arranging training courses, cookery courses; cooking instruction, namely, patisserie courses, ice cream courses; organization of events and exhibitions the field of patisserie, cooking, confectionery, pastry making for education purposes; Educational services, namely, organization of seminars and educational conferences in the field of patisserie, cooking, confectionery, pastry making; entertainment in the nature of competitions in the field of cooking; non-downloadable electronic publications in the nature of books, magazines, brochures, manual, periodicals, e-books, CD, DVD, on-line in the field of cooking; publishing of electronic publications

Preserved fruits and vegetables; processed almonds; prepared pistachio; prepared walnuts; processed peanuts; jellies and jams; fruit peels; milk; whey; milk products excluding ice cream, ice milk and frozen yogurt; candied fruit; frozen fruits; canned fruits; dried fruits; oils and fats for food; dairy products excluding ice cream, ice milk and frozen yogurt; cream, being dairy products; butter; margarine; compotes; eggs; egg whites; egg yolks; powdered eggs; dehydrated fruits and vegetables; freeze-dried fruits; freeze-dried vegetables; dried vegetables; dairy-based dips; dried fruit-based snacks; fruit-based creams

Printed educational materials in the field of cookery; printed teaching materials in the field of cookery; printed pamphlets and brochures in the field of cookery; cookbooks; cookery books

Catering for the provision of food and beverages; providing of food and drink; restaurant services; self-service restaurants; pizza parlors; coffee bars; cafes; snack-bars; wine bars

Non-alcoholic beverages, namely, fruit juice beverages, fruit nectars; concentrates, syrups or powders used in the preparation of soft drinks
noalya

General Information


Serial Number79196841
Word MarkNOALYA
Filing DateFriday, January 15, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, June 7, 2024
Registration Number5337480
Registration DateTuesday, November 21, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 5, 2017

Trademark Statements


Goods and ServicesCocoa; cocoa-based beverages; chocolate-based beverages; chocolate-based ingredients to be used in confectionery and bakery; chocolate and chocolates; pralines; candies; bonbons; coffee and coffee substitutes; tea; herbal tea for food purposes; sugar and sugar substitutes; edible decorations for cakes; food flavorings, other than essential oils, for cakes; flour; food starch; rice; ice creams; ice cream mixes; cones for ice cream; sauces; processed food products for patisserie, namely, bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; semi-processed food products for patisserie, namely, cake mixes, namely, cake bases, cake dough; croissants; mixes for bakery goods; pastry mixes; castor sugar; yeast; yeast powder; bread; cookies; cakes; macarons; pastries; cream puffs; eclairs; muffins; donuts; gluten-free deserts, namely, cookies, croissants; gluten-free pasta; vinegar; flavorings of lemons for food and beverages, other than essential oils; salt; syrup for flavoring food or beverages; food flavorings being non-essential oils; tapioca; sago; treacle; spices; ice; food products for patisserie, namely, bakery products, namely, sweet bakery goods, edible paper, edible glue for confectionery decorating, bakery desserts; confectionery food products, namely, chocolate-coated nuts, meringue powder, cocoa-based ingredient in confectionery products, candy cake decorations, edible cake decorations, chocolate decorations for cakes, caramel topping for ice cream, pancakes, vegan cakes, cupcakes, brownies, chocolate cakes, ice-cream cakes, cakes, cookies; bakery products; almond paste; walnut paste; pistachio paste; sweet creams for food, namely, bavarian creams, pastry cream; chocolate-based creams; chocolate-based sauces; flavored salt; savory sauces used as condiments; natural sweetener; non-alcoholic coffee-based beverages; non-alcoholic chocolate-based beverages
Goods and ServicesArranging training courses, cookery courses; cooking instruction, namely, patisserie courses, ice cream courses; organization of events and exhibitions the field of patisserie, cooking, confectionery, pastry making for education purposes; Educational services, namely, organization of seminars and educational conferences in the field of patisserie, cooking, confectionery, pastry making; entertainment in the nature of competitions in the field of cooking; non-downloadable electronic publications in the nature of books, magazines, brochures, manual, periodicals, e-books, CD, DVD, on-line in the field of cooking; publishing of electronic publications
Goods and ServicesPreserved fruits and vegetables; processed almonds; prepared pistachio; prepared walnuts; processed peanuts; jellies and jams; fruit peels; milk; whey; milk products excluding ice cream, ice milk and frozen yogurt; candied fruit; frozen fruits; canned fruits; dried fruits; oils and fats for food; dairy products excluding ice cream, ice milk and frozen yogurt; cream, being dairy products; butter; margarine; compotes; eggs; egg whites; egg yolks; powdered eggs; dehydrated fruits and vegetables; freeze-dried fruits; freeze-dried vegetables; dried vegetables; dairy-based dips; dried fruit-based snacks; fruit-based creams
Goods and ServicesPrinted educational materials in the field of cookery; printed teaching materials in the field of cookery; printed pamphlets and brochures in the field of cookery; cookbooks; cookery books
Goods and ServicesCatering for the provision of food and beverages; providing of food and drink; restaurant services; self-service restaurants; pizza parlors; coffee bars; cafes; snack-bars; wine bars
Goods and ServicesNon-alcoholic beverages, namely, fruit juice beverages, fruit nectars; concentrates, syrups or powders used in the preparation of soft drinks

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 7, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressPONSACCO
IT

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressPONSACCO
IT

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressPONSACCO
IT

Trademark Events


Event DateEvent Description
Tuesday, December 13, 2016ASSIGNED TO EXAMINER
Thursday, November 24, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, December 8, 2016LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, December 13, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 17, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, December 20, 2016NON-FINAL ACTION WRITTEN
Wednesday, December 21, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, December 21, 2016REFUSAL PROCESSED BY MPU
Wednesday, December 21, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, January 6, 2017REFUSAL PROCESSED BY IB
Tuesday, June 6, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, July 16, 2017ASSIGNED TO LIE
Tuesday, July 18, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 1, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 18, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 1, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 1, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, August 1, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, August 1, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 16, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 5, 2017PUBLISHED FOR OPPOSITION
Tuesday, November 21, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, February 21, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, March 2, 2018FINAL DISPOSITION PROCESSED
Tuesday, September 5, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, March 2, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, April 27, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, October 12, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 12, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, October 12, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, November 21, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, June 7, 2024CANCELLED SECTION 71