| Serial Number | 86822625 |
| Word Mark | NO FAKE STUFF |
| Filing Date | Tuesday, November 17, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 15, 2023 |
| Registration Number | 5211685 |
| Registration Date | Tuesday, May 30, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 14, 2017 |
| Goods and Services | Baked goods, namely crumbles, cookies, confectionery made of sugar; chocolate; bakery desserts; Coffee, teas and cocoa and substitutes therefor; Ice, ice creams, frozen yogurts and sorbets; Processed grains, starch for food; yeasts; Salts, seasonings, food flavourings, other than essential oils; condiments, namely pepper sauce, chutney; Sugars, natural sweeteners; bee products, namely honey; Candy coated popcorn; Calzones; Burritos; Cereal-based snack food; Cheeseburger sandwiches; Cereal-based Chips; Chocolate-based ready-to-eat food bars; Flavoured popcorn; Filled baguettes; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Crepes; Crisps made of cereals; Crackers made of prepared cereals; Lasagne; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; Meat pies; Hamburgers contained in bread rolls; Hot dogs sandwiches; Nachos; packaged meals consisting primarily of pasta; Pies; Pizzas; Popcorn; Rice-based snack food; packaged meals consisting primarily of rice; Quiches; Rice biscuits; Sandwiches; Sausage rolls; Savory pastries; Sesame snacks; Snack food products consisting of cereal products, namely ready-to-eat cereal bars; Snacks manufactured from muesli; Tacos; Crackers; Cereal based food bars; Cereals; Dairy puddings; Fruit desserts |
| Description of Mark | The mark consists of the stylized wording "NO FAKE STUFF" in pink. |
| Goods and Services | Dairy products and dairy substitutes, namely drinks based on milk containing fruit juice, drinks based on milk containing chocolate, drinks based on milk containing coffee, half and half, artificial cream, milk, lactose-free milk, soybean milk; Nut-based food bars; Custard style yoghurts; prepared dishes consisting principally of meat; Desserts made from milk products, namely whipped cream; French fries; Dairy-based dips; Fruit-based snack food; Nuts, prepared; Potato chips; potato-based snack foods; Yoghurt desserts |
| Indication of Colors claimed | The color(s) pink is/are claimed as a feature of the mark. |
| Goods and Services | Non-alcoholic beverages, namely, carbonated beverages, aerated waters, waters flavoured with fruit juice, water flavoured with herbs, waters enhanced with vitamins, energy drinks, isotonic drinks, tea flavoured drinks, essences for making non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic fruit drinks; Carbonated non-alcoholic drinks; Syrups for making non-alcoholic beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Essences for making non-alcoholic beverages; Isotonic beverages; Fruit beverages; Flavoured carbonated beverages; Fruit juice beverages; Mineral waters; Energy drinks enhanced with vitamins; Alcohol free beverages; Syrups for beverages; Fruit-flavoured beverages; Fruit-based beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Charlie's Natural B.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Amsterdam 1053ZE NL |
| Party Name | Charlie's Natural B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Amsterdam 1053ZE NL |
| Party Name | Charlie's Natural B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Amsterdam 1053ZE NL |
| Event Date | Event Description |
| Friday, December 15, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 30, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 30, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 14, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 14, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 22, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 9, 2017 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, February 3, 2017 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, February 2, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 10, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 10, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 10, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 3, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 3, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, October 3, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, September 12, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 12, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 12, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 8, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, September 8, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 16, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 16, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 16, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 9, 2016 | ASSIGNED TO EXAMINER |
| Friday, February 5, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, November 21, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 20, 2015 | NEW APPLICATION ENTERED |