NO BAD DAYS Trademark

Trademark Overview


On Wednesday, June 5, 2019, a trademark application was filed for NO BAD DAYS with the United States Patent and Trademark Office. The USPTO has given the NO BAD DAYS trademark a serial number of 88461246. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 30, 2023. This trademark is owned by Michael's Bakery Products, LLC. The NO BAD DAYS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cookie dough; raw cookie dough; edible cookie dough not intended for baking; cookies; baked goods, namely, soft, gourmet and crispy cookies; Grain-based food bars also containing dried fruits and nuts; brownies; blondies; cereal bars; cereal based snack foods; marshmallow squares; Shortbread biscuits; muffins; chocolate bars; cakes; Raw, frozen and refrigerated dough and cake, cupcake and muffin batter

Processed fruit- and nut-based food bars; Nut- and fruit-based organic food bars; Nut- and dried fruit- based snack bars; Fruit-based meal replacement bars; fruit based food bars; nut based food bars; Fruit-based raw food bars; Vegetable-based raw food bars; Nut-based raw food bars
no bad days

General Information


Serial Number88461246
Word MarkNO BAD DAYS
Filing DateWednesday, June 5, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 30, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 29, 2019

Trademark Statements


Goods and ServicesCookie dough; raw cookie dough; edible cookie dough not intended for baking; cookies; baked goods, namely, soft, gourmet and crispy cookies; Grain-based food bars also containing dried fruits and nuts; brownies; blondies; cereal bars; cereal based snack foods; marshmallow squares; Shortbread biscuits; muffins; chocolate bars; cakes; Raw, frozen and refrigerated dough and cake, cupcake and muffin batter
Goods and ServicesProcessed fruit- and nut-based food bars; Nut- and fruit-based organic food bars; Nut- and dried fruit- based snack bars; Fruit-based meal replacement bars; fruit based food bars; nut based food bars; Fruit-based raw food bars; Vegetable-based raw food bars; Nut-based raw food bars

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 20, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 19, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMichael's Bakery Products, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressClear Lake, IA 50428

Party NameMichael's Bakery Products, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressClear Lake, IA 50428

Trademark Events


Event DateEvent Description
Monday, January 30, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 30, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, June 1, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 31, 2022SOU EXTENSION 5 GRANTED
Tuesday, May 24, 2022SOU EXTENSION 5 FILED
Tuesday, May 31, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 24, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, December 1, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 29, 2021SOU EXTENSION 4 GRANTED
Monday, November 29, 2021SOU EXTENSION 4 FILED
Monday, November 29, 2021SOU TEAS EXTENSION RECEIVED
Thursday, June 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 8, 2021SOU EXTENSION 3 GRANTED
Tuesday, June 8, 2021SOU EXTENSION 3 FILED
Tuesday, June 8, 2021SOU TEAS EXTENSION RECEIVED
Wednesday, December 23, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 21, 2020SOU EXTENSION 2 GRANTED
Monday, December 21, 2020SOU EXTENSION 2 FILED
Monday, December 21, 2020SOU TEAS EXTENSION RECEIVED
Wednesday, June 10, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 8, 2020SOU EXTENSION 1 GRANTED
Monday, June 8, 2020SOU EXTENSION 1 FILED
Monday, June 8, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, December 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 29, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 9, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 25, 2019ASSIGNED TO LIE
Saturday, September 21, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 20, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 19, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 19, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 26, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 26, 2019NON-FINAL ACTION E-MAILED
Monday, August 26, 2019NON-FINAL ACTION WRITTEN
Monday, August 26, 2019ASSIGNED TO EXAMINER
Wednesday, June 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 8, 2019NEW APPLICATION ENTERED