NO. 1 IN ITALIA GALBANI GORGONZOLA ECCELLENZA Trademark

Trademark Overview


On Friday, July 21, 2000, a trademark application was filed for NO. 1 IN ITALIA GALBANI GORGONZOLA ECCELLENZA with the United States Patent and Trademark Office. The USPTO has given the NO. 1 IN ITALIA GALBANI GORGONZOLA ECCELLENZA trademark a serial number of 76093259. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, July 8, 2004. This trademark is owned by S.p.A. Egidio Galbani. The NO. 1 IN ITALIA GALBANI GORGONZOLA ECCELLENZA trademark is filed in the Meat & Processed Food Products category with the following description:

CHEESES
no. 1 in italia galbani gorgonzola eccellenza

General Information


Serial Number76093259
Word MarkNO. 1 IN ITALIA GALBANI GORGONZOLA ECCELLENZA
Filing DateFriday, July 21, 2000
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, July 8, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 15, 2002

Trademark Statements


Disclaimer with Predetermined Text"NO. 1 IN ITALIA", "GORGONZOLA ECCELLENZA" and "PRODOTTO IN ITALIA"
Description of MarkThe mark consists of a single line rectangle enclosing a line of village scenery at the top of the rectangle broken up by the wording "NO. 1 IN ITALIA" enclosed in a rectangle above two ovals, one smaller oval containing the wording "GALBANI" underlined by two paths and one larger oval containing the wording "GORGONZOLA "ECCELLENZA", a box centered in the middle of the rectangle, a wave above the wording "PRODOTTO IN ITALIA" extending from the right side of the rectangle, and images of bread covered with cheeses and a knife above a bread board at the bottom of the rectangle.
Goods and ServicesCHEESES
Lining/Stippling StatementThe village scenery is green, orange and yellow. The rectangle outlined around the wording "NO. 1 IN ITALIA" is blue, the background is white and the wording is blue. The oval background behind the wording "GALBANI" is red and green and the wording is white. The square outline at the center of the rectangle is blue and the background is white. The wave extending from the right side of the rectangle is green, white and red. The bread covered with cheese and breadboard images are brown and white. The knife is black and silver. All other space within the rectangle is gold. The lining shown in the drawing is a feature of the mark and is not intended to indicate color. The stippling shown in the drawing is for shading purposes only and is not intended to indicate color.
Translation of Words in MarkThe English translation of "ECCELLENZA, ITALIA" and "PRODOTTO IN ITALIA" is "EXCELLENCE, ITALY", and "PRODUCED IN ITALY".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 19, 2000
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameS.p.A. Egidio Galbani
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMelzo (Milano)
IT

Party NameS.p.A. Egidio Galbani
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMelzo (Milano)
IT

Trademark Events


Event DateEvent Description
Wednesday, September 15, 2004ABANDONMENT - NO USE STATEMENT FILED
Thursday, August 5, 2004CASE FILE IN TICRS
Monday, April 26, 2004ASSIGNED TO EXAMINER
Monday, January 5, 2004EXTENSION 2 GRANTED
Monday, January 5, 2004EXTENSION 2 FILED
Friday, June 20, 2003EXTENSION 1 GRANTED
Friday, June 20, 2003EXTENSION 1 FILED
Monday, January 5, 2004TEAS EXTENSION RECEIVED
Friday, June 20, 2003PAPER RECEIVED
Monday, March 31, 2003PAPER RECEIVED
Tuesday, January 7, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 15, 2002PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2002NOTICE OF PUBLICATION
Tuesday, July 23, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 22, 2002EXAMINERS AMENDMENT MAILED
Friday, July 19, 2002PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, December 3, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 20, 2001EXAMINERS AMENDMENT MAILED
Friday, March 30, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 31, 2001NON-FINAL ACTION MAILED
Friday, January 19, 2001ASSIGNED TO EXAMINER
Saturday, December 30, 2000ASSIGNED TO EXAMINER