| Serial Number | 77672025 |
| Word Mark | NISSHIN INITIO |
| Filing Date | Tuesday, February 17, 2009 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 7, 2016 |
| Registration Number | 3753884 |
| Registration Date | Tuesday, March 2, 2010 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 15, 2009 |
| Goods and Services | Meat; fish; processed meat; dried beans; preserved, dried and cooked fruits and vegetables; jellies; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; preparations for making stew or bouillon; fermented soybeans; tofu; iced tofu; soybean milk; protein for use as a food filler; prepared entrees consisting primarily of meat, fish, poultry and/or vegetables; pre-cooked frozen foods consisting primarily of meat, fish, poultry and/or vegetables |
| Goods and Services | Curry; tea; seasoning; sugar; salt; mustard; vinegar; sauces; spices; treacle for foods; honey; rice; flour for food; sandwich; bread; pastry and candy; preparations for making instant cakes or cookies; cake mix; preparations for ice creams; preparations for sherbets; batter mix, namely, dry blend of flour, starch, skim milk powder and egg powder; breader mix, namely, flour based bread crumb or cracker meal; tempura batter mix, namely, batter mix for making tempura; bread crumbs; pasta; pasta sauce; yeast |
| Goods and Services | Carbonated drinks, namely, carbonated waters and carbonated soft drinks; mineral and aerated waters; non-alcoholic drinks, namely, fruit and vegetable juice beverages; whey based food beverages |
| Translation of Words in Mark | The wording "NISSHIN INITIO" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 7, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 7, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 7, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Nisshin Seifun Group Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo JP |
| Party Name | Nisshin Seifun Group Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo JP |
| Party Name | Nisshin Seifun Group Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chiyoda-ku, Tokyo JP |
| Event Date | Event Description |
| Friday, October 7, 2016 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, March 2, 2010 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 15, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 15, 2009 | PUBLISHED FOR OPPOSITION |
| Thursday, November 12, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, November 9, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 9, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 9, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 5, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 14, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 14, 2009 | NON-FINAL ACTION E-MAILED |
| Thursday, May 14, 2009 | NON-FINAL ACTION WRITTEN |
| Thursday, May 7, 2009 | ASSIGNED TO EXAMINER |
| Saturday, March 28, 2009 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, March 26, 2009 | ASSIGNED TO LIE |
| Thursday, March 26, 2009 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, February 20, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, February 20, 2009 | NEW APPLICATION ENTERED IN TRAM |