| Serial Number | 86879171 |
| Word Mark | NIPONG NAE PONG FUSION JJAMPONG & PIZZA |
| Filing Date | Tuesday, January 19, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 13, 2018 |
| Registration Number | 5423926 |
| Registration Date | Tuesday, March 13, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 8, 2016 |
| Description of Mark | The mark consists of the design of a bowl featuring noodles, a pair of chopsticks, and rising steam centered between two sets of Korean characters. The characters on the left transliterate to "NIPONG" and the characters on the right transliterate to "NAEPONG". Centered on the front of the bowl is the stylized wording "NIPONG" above the stylized wording "NAEPONG". In front of the bottom right corner of the bowl is a design of a pizza slice. Below the bowl is the stylized wording "FUSION JJAMPONG & PIZZA". |
| Goods and Services | Cheese, namely, gouda cheese, feta cheese, cheddar cheese, processed cheese |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "ni pong nae pong" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The English translation of "FUSION JJAMPONG" in the mark is "Mixed-up noodles". |
| Disclaimer with Predetermined Text | "FUSION JJAMPONG & PIZZA" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 22, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, September 30, 2015 |
| First Use In Commerce Date | Saturday, April 30, 2016 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul KR |
| Event Date | Event Description |
| Monday, March 13, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 13, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, February 8, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, February 7, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 16, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, January 3, 2018 | USE AMENDMENT FILED |
| Tuesday, January 16, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, January 3, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 4, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, June 30, 2017 | SOU EXTENSION 1 GRANTED |
| Friday, June 30, 2017 | SOU EXTENSION 1 FILED |
| Friday, June 30, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, January 3, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 8, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 8, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 19, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, September 29, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 29, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 29, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 29, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 10, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 10, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 10, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 4, 2016 | ASSIGNED TO EXAMINER |
| Saturday, January 23, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 22, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 22, 2016 | NEW APPLICATION ENTERED |