Serial Number | 87905387 |
Word Mark | NIPON CARAMELO SABOR SANDIA CON CHILE |
Filing Date | Thursday, May 3, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 9, 2019 |
Registration Number | 5797205 |
Registration Date | Tuesday, July 9, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 23, 2019 |
Goods and Services | Sweets and candy |
Description of Mark | The mark consists of the word "NIPON" in blue with a red "O" and outlined in white, over a red round figure with red arms and hands and a white mouth. The figure is wearing black sunglasses and a red and green cap and is riding on a skateboard with red, black and white wheels and a green watermelon as the skateboard deck. The entire figure and skateboard are outlined in white. Two red sphere-shaped objects outlined in white appear to the right of the figure and two to the left. The wording "CARMELO SABOR" appears at the top right of the mark in red and outlined in white. The word "SANDIA" appears over the wording "CON CHILE" at the bottom right of the mark. The term "SANDIA" appears in the color red and is outlined in the colors white and green. The wording "CON CHILE" appears in the color red and is outlined in the color white. The entire mark appears in a rectangle with the color green at the top and tan below as the background. |
Indication of Colors claimed | The color(s) blue, red, green, black, tan and white is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "CARAMELO SABOR SANDIA CON CHILE" in the mark is "watermelon flavored candy with chili pepper". The wording "NIPON" has no meaning in a foreign language. |
NOT AVAILABLE | "CARAMELO SABOR SANDIA CON CHILE" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 11, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRITOS TOTIS S.A. DE C.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | TIZAYUCA, HIDALGO 43800 MX |
Party Name | FRITOS TOTIS S.A. DE C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | TIZAYUCA, HIDALGO 43800 MX |
Party Name | FRITOS TOTIS S.A. DE C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | TIZAYUCA, HIDALGO 43800 MX |
Event Date | Event Description |
Saturday, May 12, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, May 7, 2018 | NEW APPLICATION ENTERED |
Friday, May 11, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 11, 2018 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Friday, May 18, 2018 | ASSIGNED TO LIE |
Tuesday, May 22, 2018 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Saturday, August 25, 2018 | ASSIGNED TO EXAMINER |
Saturday, September 15, 2018 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Saturday, September 15, 2018 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Saturday, September 15, 2018 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Saturday, September 15, 2018 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Wednesday, March 6, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 7, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 7, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 11, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 12, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, March 13, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, March 13, 2019 | WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST |
Wednesday, March 13, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 13, 2019 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 13, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 13, 2019 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 23, 2019 | PUBLISHED FOR OPPOSITION |
Tuesday, April 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 9, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 9, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |