NIPON CARAMELO SABOR SANDIA CON CHILE Trademark

Trademark Overview


On Thursday, May 3, 2018, a trademark application was filed for NIPON CARAMELO SABOR SANDIA CON CHILE with the United States Patent and Trademark Office. The USPTO has given the NIPON CARAMELO SABOR SANDIA CON CHILE trademark a serial number of 87905387. The federal status of this trademark filing is REGISTERED as of Tuesday, July 9, 2019. This trademark is owned by FRITOS TOTIS S.A. DE C.V.. The NIPON CARAMELO SABOR SANDIA CON CHILE trademark is filed in the Staple Food Products category with the following description:

Sweets and candy
nipon caramelo sabor sandia con chile

General Information


Serial Number87905387
Word MarkNIPON CARAMELO SABOR SANDIA CON CHILE
Filing DateThursday, May 3, 2018
Status700 - REGISTERED
Status DateTuesday, July 9, 2019
Registration Number5797205
Registration DateTuesday, July 9, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 23, 2019

Trademark Statements


Goods and ServicesSweets and candy
Description of MarkThe mark consists of the word "NIPON" in blue with a red "O" and outlined in white, over a red round figure with red arms and hands and a white mouth. The figure is wearing black sunglasses and a red and green cap and is riding on a skateboard with red, black and white wheels and a green watermelon as the skateboard deck. The entire figure and skateboard are outlined in white. Two red sphere-shaped objects outlined in white appear to the right of the figure and two to the left. The wording "CARMELO SABOR" appears at the top right of the mark in red and outlined in white. The word "SANDIA" appears over the wording "CON CHILE" at the bottom right of the mark. The term "SANDIA" appears in the color red and is outlined in the colors white and green. The wording "CON CHILE" appears in the color red and is outlined in the color white. The entire mark appears in a rectangle with the color green at the top and tan below as the background.
Indication of Colors claimedThe color(s) blue, red, green, black, tan and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "CARAMELO SABOR SANDIA CON CHILE" in the mark is "watermelon flavored candy with chili pepper". The wording "NIPON" has no meaning in a foreign language.
NOT AVAILABLE"CARAMELO SABOR SANDIA CON CHILE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 11, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFRITOS TOTIS S.A. DE C.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTIZAYUCA, HIDALGO 43800
MX

Party NameFRITOS TOTIS S.A. DE C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTIZAYUCA, HIDALGO 43800
MX

Party NameFRITOS TOTIS S.A. DE C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTIZAYUCA, HIDALGO 43800
MX

Trademark Events


Event DateEvent Description
Saturday, May 12, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, May 7, 2018NEW APPLICATION ENTERED
Friday, May 11, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 11, 2018TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, May 18, 2018ASSIGNED TO LIE
Tuesday, May 22, 2018PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Saturday, August 25, 2018ASSIGNED TO EXAMINER
Saturday, September 15, 2018EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Saturday, September 15, 2018COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Saturday, September 15, 2018EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Saturday, September 15, 2018NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, March 6, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 7, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 11, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 12, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 13, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, March 13, 2019WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST
Wednesday, March 13, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 13, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, March 13, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 13, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, March 13, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 3, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 23, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 23, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, July 9, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED