NINTH STREET ROASTING Trademark

Trademark Overview


On Friday, November 4, 2016, a trademark application was filed for NINTH STREET ROASTING with the United States Patent and Trademark Office. The USPTO has given the NINTH STREET ROASTING trademark a serial number of 87227177. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, August 30, 2023. This trademark is owned by Higher Grounds Cafe, Inc.. The NINTH STREET ROASTING trademark is filed in the Staple Food Products category with the following description:

Coffee; Coffee beans; Coffee and coffee substitutes; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee pods; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based iced beverages; Beverages made of coffee; Beverages with a coffee base; Ground coffee beans; Ground coffee beans; Prepared coffee and coffee-based beverages; Roasted coffee beans; Roasted coffee beans
ninth street roasting

General Information


Serial Number87227177
Word MarkNINTH STREET ROASTING
Filing DateFriday, November 4, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, August 30, 2023
Registration Number5249495
Registration DateTuesday, July 25, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 9, 2017

Trademark Statements


Goods and ServicesCoffee; Coffee beans; Coffee and coffee substitutes; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee pods; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based iced beverages; Beverages made of coffee; Beverages with a coffee base; Ground coffee beans; Ground coffee beans; Prepared coffee and coffee-based beverages; Roasted coffee beans; Roasted coffee beans
Disclaimer with Predetermined Text"ROASTING"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 8, 2016
Primary Code030
First Use Anywhere DateMonday, July 1, 2013
First Use In Commerce DateMonday, July 1, 2013

Trademark Owner History


Party NameHigher Grounds Cafe, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10009

Party NameHigher Grounds Cafe, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10009

Party NameHigher Grounds Cafe, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10009

Trademark Events


Event DateEvent Description
Wednesday, August 30, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, August 30, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, August 30, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 1, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, July 25, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, August 30, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 25, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, May 9, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 9, 2017PUBLISHED FOR OPPOSITION
Wednesday, April 19, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 21, 2017WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, March 1, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 28, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, February 28, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 28, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, February 28, 2017EXAMINERS AMENDMENT -WRITTEN
Saturday, February 25, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 24, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 24, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 15, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 15, 2017NON-FINAL ACTION E-MAILED
Wednesday, February 15, 2017NON-FINAL ACTION WRITTEN
Saturday, February 11, 2017ASSIGNED TO EXAMINER
Tuesday, November 8, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 8, 2016NEW APPLICATION ENTERED