Serial Number | 77809881 |
Word Mark | NING CHI |
Filing Date | Friday, August 21, 2009 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Wednesday, March 24, 2021 |
Registration Number | 3921663 |
Registration Date | Tuesday, February 22, 2011 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 7, 2010 |
Goods and Services | [ tea-based beverages; coffee; pepper; baking powder; noodles; ice cream; spices ] |
Description of Mark | The mark consists of an oval encircling Chinese characters on upper and lower edge of oval encircling "NING CHI". |
Goods and Services | Vegetable soup preparations; soup preparations; dried vegetables; [ salted meats; ] bean curd; fermented bean curd; processed peppers |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark transliterate to "NING" & "CHI" and this means "quiet & record" in English. |
Translation of Words in Mark | The English translation of "NING-CHI" in the mark is "quiet-record". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, August 25, 2009 |
Primary Code | 029 |
First Use Anywhere Date | Friday, January 10, 2003 |
First Use In Commerce Date | Friday, January 10, 2003 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Wednesday, March 24, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 10, 2003 |
First Use In Commerce Date | Friday, January 10, 2003 |
Party Name | CHINA NING-CHI FOODS CO., LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | TAIPEI 110 TW |
Party Name | CHINA NING-CHI FOODS CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | TAIPEI R.O.C. TW |
Party Name | CHINA NING-CHI FOODS CO., LTD. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | TAIPEI R.O.C. TW |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Taipei City ROC TW |
Event Date | Event Description |
Wednesday, August 30, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, August 30, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, August 30, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, March 24, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Wednesday, March 24, 2021 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, March 24, 2021 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
Wednesday, March 24, 2021 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
Wednesday, March 24, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, December 11, 2020 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, February 22, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Monday, April 17, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, April 17, 2017 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, April 17, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, February 21, 2017 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, February 22, 2011 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 7, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 7, 2010 | PUBLISHED FOR OPPOSITION |
Thursday, November 4, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, November 2, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 13, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 13, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 13, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, May 22, 2010 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
Friday, May 21, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, May 21, 2010 | NON-FINAL ACTION E-MAILED |
Friday, May 21, 2010 | NON-FINAL ACTION WRITTEN |
Friday, May 21, 2010 | USE AMENDMENT ACCEPTED |
Thursday, May 20, 2010 | AMENDMENT TO USE PROCESSING COMPLETE |
Thursday, May 20, 2010 | USE AMENDMENT FILED |
Wednesday, May 19, 2010 | TEAS AMENDMENT OF USE RECEIVED |
Wednesday, May 12, 2010 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Monday, May 10, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 10, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 10, 2010 | ASSIGNED TO LIE |
Tuesday, April 20, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, November 27, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, November 27, 2009 | NON-FINAL ACTION E-MAILED |
Friday, November 27, 2009 | NON-FINAL ACTION WRITTEN |
Friday, November 27, 2009 | ASSIGNED TO EXAMINER |
Wednesday, August 26, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, August 25, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 25, 2009 | NEW APPLICATION ENTERED |