
| Serial Number | 87699907 |
| Word Mark | NIHONBASHI DASHI BAR |
| Filing Date | Tuesday, November 28, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, May 6, 2025 |
| Registration Number | 5854231 |
| Registration Date | Tuesday, September 10, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 25, 2019 |
| Goods and Services | [ Packaged meals consisting primarily of pasta and cereals; ] seasoning soy sauce for cooking; [ prepared entrees consisting primarily of mixed rice; packaged entrees consisting primarily of mixed rice; ] sauces and seasonings consisting of hydrolyzed vegetable protein, hydrolyzed animal protein or flavoring extracts derived from fish, meat, pork, beef, chicken or vegetables; seasoning granules for boiled rice; frozen entrees consisting primarily of mixed rice; seasonings |
| Description of Mark | The mark consists of the stylized wording "NIHONBASHI DASHI BAR", six non-Latin characters and an irregular-shaped silhouette next to an open angle, all in black; a red bowl appears next to the wording. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "NIHONBASHI DASHI BAR" and this means "NIHONBASHI DASHI BAR" in English. |
| Indication of Colors claimed | The color(s) black, and red is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "DASHI" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 8, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ninben Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chuo-ku Tokyo 103-0022 JP |
| Party Name | Ninben Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chuo-ku Tokyo JP |
| Party Name | Ninben Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chuo-ku Tokyo JP |
| Event Date | Event Description |
| Friday, December 8, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 1, 2017 | NEW APPLICATION ENTERED |
| Saturday, December 9, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 21, 2017 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, January 10, 2018 | ASSIGNED TO LIE |
| Wednesday, January 10, 2018 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, March 12, 2018 | ASSIGNED TO EXAMINER |
| Thursday, March 15, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, March 15, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, July 26, 2018 | ASSIGNED TO LIE |
| Thursday, March 15, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 11, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 31, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 31, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 15, 2018 | SUSPENSION LETTER WRITTEN |
| Wednesday, August 15, 2018 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 15, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 15, 2018 | SUSPENSION LETTER WRITTEN |
| Wednesday, August 15, 2018 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 15, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, February 15, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, April 23, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, June 25, 2019 | PUBLISHED FOR OPPOSITION |
| Friday, April 26, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 26, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 5, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 25, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 10, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, January 16, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, May 6, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 6, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, May 6, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |