NIGHTBELL Trademark

Trademark Overview


On Monday, November 7, 2016, a trademark application was filed for NIGHTBELL with the United States Patent and Trademark Office. The USPTO has given the NIGHTBELL trademark a serial number of 87228618. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 25, 2018. This trademark is owned by Heirloom Hospitality Group, LLC. The NIGHTBELL trademark is filed in the Staple Food Products category with the following description:

Biscuit mixes; Brownie mixes; Cookie mixes; Cooking sauces; Dipping sauces; Grilling sauces; Hot sauce; Marinade mixes; Marinades; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making baking batters; Mixes for bakery goods containing cornmeal; Pickle relish; Pickled ginger; Ready-made sauces; Sauces; Spice blends; Spice mixes; Spice rubs; Tartar sauce; Tomato sauce; Tomato-based sauces; Cooking sauces; Dipping sauces; Dry spice rub for meats and fish; Grilling sauces; Hot sauce; Ready-made sauces; Savory sauces used as condiments; Tartar sauce; Tomato sauce; Tomato-based sauces
nightbell

General Information


Serial Number87228618
Word MarkNIGHTBELL
Filing DateMonday, November 7, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 25, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 28, 2017

Trademark Statements


Goods and ServicesBiscuit mixes; Brownie mixes; Cookie mixes; Cooking sauces; Dipping sauces; Grilling sauces; Hot sauce; Marinade mixes; Marinades; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making baking batters; Mixes for bakery goods containing cornmeal; Pickle relish; Pickled ginger; Ready-made sauces; Sauces; Spice blends; Spice mixes; Spice rubs; Tartar sauce; Tomato sauce; Tomato-based sauces; Cooking sauces; Dipping sauces; Dry spice rub for meats and fish; Grilling sauces; Hot sauce; Ready-made sauces; Savory sauces used as condiments; Tartar sauce; Tomato sauce; Tomato-based sauces
Pseudo MarkNIGHT BELL

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 14, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHeirloom Hospitality Group, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28801

Party NameHeirloom Hospitality Group, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAsheville, NC 28801

Trademark Events


Event DateEvent Description
Monday, June 25, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 25, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 9, 2018ASSIGNED TO EXAMINER
Wednesday, November 22, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 20, 2017EXTENSION 1 GRANTED
Monday, November 20, 2017EXTENSION 1 FILED
Monday, November 20, 2017TEAS EXTENSION RECEIVED
Tuesday, May 23, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, March 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 14, 2017ASSIGNED TO EXAMINER
Tuesday, November 15, 2016NOTICE OF PSEUDO MARK E-MAILED
Monday, November 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 10, 2016NEW APPLICATION ENTERED IN TRAM