NICOLAS SÉCHAUD CHOCOLAT SUISSE Trademark

Trademark Overview


On Monday, February 28, 2022, a trademark application was filed for NICOLAS SÉCHAUD CHOCOLAT SUISSE with the United States Patent and Trademark Office. The USPTO has given the NICOLAS SÉCHAUD CHOCOLAT SUISSE trademark a serial number of 97287977. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, November 5, 2024. This trademark is owned by Nicolas Sechaud Chocolat GmbH. The NICOLAS SÉCHAUD CHOCOLAT SUISSE trademark is filed in the Staple Food Products category with the following description:

cocoa-based candy; candy; chocolate candy; chocolate syrups; chocolate pastes; sweets; chocolate mousses; chocolate-based milk beverages; chocolate spreads containing nuts; chocolate-based spreads; chocolate-based beverages; chocolate toppings; chocolate-based fillings for cakes and pies; chocolate fondue; chocolate desserts; chocolate chips; chocolate-coated nuts; chocolate-based beverages with milk; chocolate beverages with milk; hot chocolate; filled chocolate bars; filled chocolates; chocolate; chocolate powder; chocolate candies; chocolate truffles; chocolate decorations for cakes; all the aforesaid goods of Swiss origin
nicolas sÉchaud chocolat suisse

General Information


Serial Number97287977
Word MarkNICOLAS SÉCHAUD CHOCOLAT SUISSE
Filing DateMonday, February 28, 2022
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, November 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 10, 2024

Trademark Statements


Goods and Servicescocoa-based candy; candy; chocolate candy; chocolate syrups; chocolate pastes; sweets; chocolate mousses; chocolate-based milk beverages; chocolate spreads containing nuts; chocolate-based spreads; chocolate-based beverages; chocolate toppings; chocolate-based fillings for cakes and pies; chocolate fondue; chocolate desserts; chocolate chips; chocolate-coated nuts; chocolate-based beverages with milk; chocolate beverages with milk; hot chocolate; filled chocolate bars; filled chocolates; chocolate; chocolate powder; chocolate candies; chocolate truffles; chocolate decorations for cakes; all the aforesaid goods of Swiss origin
Description of MarkThe mark consists of the words "NICOLAS SECHAUD CHOCOLAT SUISSE" in capitalized lettering. Underneath the words is a pictorial depiction of a standing female allegorical figure with wings holding a cacao bean over its head.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of CHOCOLAT SUISSE in the mark is SWISS CHOCOLATE.
NOT AVAILABLE"CHOCOLAT SUISSE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 3, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNicolas Sechaud Chocolat GmbH
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressZug 6300
CH

Party NameNicolas Sechaud Chocolat GmbH
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZug 6300
CH

Trademark Events


Event DateEvent Description
Thursday, March 3, 2022NEW APPLICATION ENTERED
Thursday, March 3, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 4, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, December 12, 2022ASSIGNED TO EXAMINER
Tuesday, December 13, 2022NON-FINAL ACTION WRITTEN
Tuesday, December 13, 2022NON-FINAL ACTION E-MAILED
Tuesday, December 13, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 13, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 13, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 15, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 7, 2023FINAL REFUSAL WRITTEN
Friday, April 7, 2023FINAL REFUSAL E-MAILED
Friday, April 7, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, July 7, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, July 7, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, October 9, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, October 9, 2023EXPARTE APPEAL RECEIVED AT TTAB
Monday, October 9, 2023JURISDICTION RESTORED TO EXAMINING ATTORNEY
Monday, October 9, 2023EX PARTE APPEAL-INSTITUTED
Monday, July 8, 2024JURISDICTION RESTORED TO EXAMINING ATTORNEY
Monday, August 5, 2024EXPARTE APPEAL TERMINATED
Wednesday, August 21, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 10, 2024PUBLISHED FOR OPPOSITION
Tuesday, September 10, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 5, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, August 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 31, 2023ACTION CONTINUING FINAL - COMPLETED
Tuesday, October 31, 2023ACTION DENYING REQ FOR RECON E-MAILED
Tuesday, October 31, 2023NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED