Serial Number | 98403396 |
Word Mark | NICE! RICE! |
Filing Date | Tuesday, February 13, 2024 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, January 7, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Rice cakes; confectionery; rice; alpha rice; bread and buns; processed grains; pounded rice cakes [Mochi]; cereals prepared for human consumption |
Description of Mark | The mark consists of the words NICE! RICE! in stylized form. |
Goods and Services | Meat substitutes; fish meat substitutes; processed meat products; processed seafood; nuts; milk products; rice milk; processed vegetables and fruits; processed eggs |
Goods and Services | Dietary supplements for humans; pet food; dietary supplements for animals; food for babies; beverages for babies; lacteal flour for babies |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Lactobacillus for food, for industrial purposes, and for cosmetics; peptides food, for industrial purposes, and for cosmetics; chemicals; proteins food, for industrial purposes, and for cosmetics |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 13, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 13, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 13, 2024 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 13, 2024 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kameda Seika Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Niigita 950-0198 JP |
Event Date | Event Description |
Tuesday, February 13, 2024 | NEW APPLICATION ENTERED |
Thursday, June 13, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, September 5, 2024 | ASSIGNED TO EXAMINER |
Wednesday, September 18, 2024 | NON-FINAL ACTION E-MAILED |
Wednesday, September 18, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, September 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, January 7, 2025 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, January 7, 2025 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |