NIBBLE & NOSH Trademark

Trademark Overview


On Tuesday, December 18, 2018, a trademark application was filed for NIBBLE & NOSH with the United States Patent and Trademark Office. The USPTO has given the NIBBLE & NOSH trademark a serial number of 88234154. The federal status of this trademark filing is REGISTERED as of Tuesday, February 18, 2020. This trademark is owned by Sweet Shop Candies, Inc.. The NIBBLE & NOSH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate

Chocolate; Popcorn; Pretzels; Chocolate topped pretzels
nibble & nosh

General Information


Serial Number88234154
Word MarkNIBBLE & NOSH
Filing DateTuesday, December 18, 2018
Status700 - REGISTERED
Status DateTuesday, February 18, 2020
Registration Number5992272
Registration DateTuesday, February 18, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 30, 2019

Trademark Statements


Disclaimer with Predetermined Text"NOSH"
Goods and ServicesTrail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate
Goods and ServicesChocolate; Popcorn; Pretzels; Chocolate topped pretzels
Pseudo MarkNIBBLE AND NOSH

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 10, 2019
Primary Code029
First Use Anywhere DateMonday, September 30, 2019
First Use In Commerce DateMonday, September 30, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 10, 2019
Primary Code030
First Use Anywhere DateMonday, September 30, 2019
First Use In Commerce DateMonday, September 30, 2019

Trademark Owner History


Party NameSweet Shop Candies, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMount Pleasant, TX 75455

Party NameSweet Shop Candies, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMount Pleasant, TX 75455

Party NameSweet Shop Candies, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMount Pleasant, TX 75455

Trademark Events


Event DateEvent Description
Tuesday, February 18, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, January 14, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, January 11, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, December 28, 2019STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 17, 2019USE AMENDMENT FILED
Saturday, December 28, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 17, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, June 25, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 21, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, March 21, 2019ASSIGNED TO LIE
Thursday, March 21, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 21, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, March 21, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 20, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 20, 2019NON-FINAL ACTION E-MAILED
Wednesday, March 20, 2019NON-FINAL ACTION WRITTEN
Thursday, March 14, 2019ASSIGNED TO EXAMINER
Thursday, January 10, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, December 21, 2018NEW APPLICATION ENTERED IN TRAM