| Serial Number | 88916479 |
| Word Mark | NEXT TO EAT |
| Filing Date | Thursday, May 14, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 8, 2020 |
| Registration Number | 6215713 |
| Registration Date | Tuesday, December 8, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 22, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of a stylized speckled spoon and fork crossed in an X-shape. Superimposed over the center are the stylized words "NEXT TO EAT" on a rectangle. |
| Goods and Services | Cooking instruction; Special event planning for social entertainment purposes; Training services in the field of cooking, food preparation, business; Wedding reception planning and coordination consultation services; Wedding reception planning and coordination services; Business training consultancy services; Consultation in the field of special event planning for social entertainment purposes; Educational services, namely, conducting classes, seminars, conferences, workshops, retreats, camps and field trips in the field of cooking, food preparation, business and distribution of training material in connection therewith; Party and wedding reception planning, coordination and consultation services; Providing information in the field of wedding party planning |
| Goods and Services | Catering; Catering services; Catering services for schools; Consulting in the field of menu planning for others; Consulting in the field of restaurant menu development; Consulting services in the field of culinary arts; Consulting services in the field of hospitality; Food and drink catering; Food preparation consultation; Personal chef services |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 28, 2020 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, November 9, 2006 |
| First Use In Commerce Date | Thursday, November 9, 2006 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 28, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, November 9, 2006 |
| First Use In Commerce Date | Thursday, November 9, 2006 |
| Party Name | Next to Eat LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Orleans, LA 70125 |
| Party Name | Next to Eat LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Orleans, LA 70125 |
| Party Name | Next to Eat LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Orleans, LA 70125 |
| Event Date | Event Description |
| Tuesday, December 8, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 22, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 22, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 2, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 20, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 12, 2020 | ASSIGNED TO EXAMINER |
| Friday, May 29, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 28, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, May 18, 2020 | NEW APPLICATION ENTERED IN TRAM |