NEWTON FARMS Trademark

Trademark Overview


On Wednesday, March 30, 2011, a trademark application was filed for NEWTON FARMS with the United States Patent and Trademark Office. The USPTO has given the NEWTON FARMS trademark a serial number of 85281451. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 31, 2020. This trademark is owned by Greenbax Enterprises, Inc.. The NEWTON FARMS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

jelly, fruit preserves, olive oil, canned bamboo shoots, canned water chestnuts, cheese, processed pepperoncini, processed artichoke hearts, processed hearts of palm, frozen shrimp creole, pickles, processed nuts, buffalo chicken style sausage, chicken sausage chorizo with jalapeno, chicken sausage mild Italian, sweet breakfast style chicken sausage, crab cakes, crab dip, artichoke bruschetta toppings; tomato bruschetta toppings; and sweet pepper bruschetta toppings; all sold in retail grocery stores

cookies; coffee; balsamic vinegar; white wine vinegar; red wine vinegar; maple syrup; salad dressing; marinade; coleslaw dressing; cooking sauces, namely, mild low country sauce, chicken cacciatore sauce, citrus wasabi marinade and sauce, bourbon chipotle glaze and sauce, bourbon chipotle glaze and hot sauce, bourbon teriyaki glaze and sauce, and bourbon maple glaze and sauce; natural honey; steak sauce; tea; tomato sauces, namely, vodka sauce, arrabbiatta sauce, and marinara sauce; tomato basil sauce; salsa; relish; chow chow; BBQ sauce; honey mustard; chipotle ketchup; crackers; ice cream; pasta; and ravioli; and processed corn, all sold in retail grocery stores

spring water sold in retail grocery stores
newton farms

General Information


Serial Number85281451
Word MarkNEWTON FARMS
Filing DateWednesday, March 30, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 31, 2020
Registration Number4358459
Registration DateTuesday, June 25, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 19, 2012

Trademark Statements


Disclaimer with Predetermined Text"FARMS"
Goods and Servicesjelly, fruit preserves, olive oil, canned bamboo shoots, canned water chestnuts, cheese, processed pepperoncini, processed artichoke hearts, processed hearts of palm, frozen shrimp creole, pickles, processed nuts, buffalo chicken style sausage, chicken sausage chorizo with jalapeno, chicken sausage mild Italian, sweet breakfast style chicken sausage, crab cakes, crab dip, artichoke bruschetta toppings; tomato bruschetta toppings; and sweet pepper bruschetta toppings; all sold in retail grocery stores
Goods and Servicescookies; coffee; balsamic vinegar; white wine vinegar; red wine vinegar; maple syrup; salad dressing; marinade; coleslaw dressing; cooking sauces, namely, mild low country sauce, chicken cacciatore sauce, citrus wasabi marinade and sauce, bourbon chipotle glaze and sauce, bourbon chipotle glaze and hot sauce, bourbon teriyaki glaze and sauce, and bourbon maple glaze and sauce; natural honey; steak sauce; tea; tomato sauces, namely, vodka sauce, arrabbiatta sauce, and marinara sauce; tomato basil sauce; salsa; relish; chow chow; BBQ sauce; honey mustard; chipotle ketchup; crackers; ice cream; pasta; and ravioli; and processed corn, all sold in retail grocery stores
Goods and Servicesspring water sold in retail grocery stores

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 31, 2020
Primary Code029
First Use Anywhere DateThursday, April 19, 2012
First Use In Commerce DateMonday, May 7, 2012

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 31, 2020
Primary Code030
First Use Anywhere DateMonday, June 6, 2011
First Use In Commerce DateFriday, June 24, 2011

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 31, 2020
Primary Code032
First Use Anywhere DateMonday, June 13, 2011
First Use In Commerce DateThursday, June 23, 2011

Trademark Owner History


Party NameSURRY LICENSING LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressKEENE, NH 03431

Party NameGreenbax Enterprises, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCharleston, SC 29423

Party NameGreenbax Enterprises, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCharleston, SC 29423

Party NameGreenbax Enterprises, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCharleston, SC 29423

Trademark Events


Event DateEvent Description
Friday, January 31, 2020CANCELLED SEC. 8 (6-YR)
Monday, June 25, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, November 5, 2015ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, November 5, 2015TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, October 29, 2014AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, June 25, 2013REGISTERED-PRINCIPAL REGISTER
Friday, May 24, 2013NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
Thursday, May 23, 2013LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, May 21, 2013ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 15, 2013STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 25, 2013USE AMENDMENT FILED
Friday, May 10, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 25, 2013TEAS STATEMENT OF USE RECEIVED
Friday, February 15, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Wednesday, February 13, 2013EXTENSION 1 GRANTED
Wednesday, February 13, 2013EXTENSION 1 FILED
Wednesday, February 13, 2013TEAS EXTENSION RECEIVED
Tuesday, August 14, 2012NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 19, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 30, 2012NOTICE OF PUBLICATION
Tuesday, May 15, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 4, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 4, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 4, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 4, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 27, 2011NON-FINAL ACTION MAILED
Monday, December 26, 2011NON-FINAL ACTION WRITTEN
Thursday, December 8, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 8, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 5, 2011ASSIGNED TO LIE
Wednesday, November 16, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 27, 2011NON-FINAL ACTION MAILED
Sunday, June 26, 2011NON-FINAL ACTION WRITTEN
Sunday, June 26, 2011ASSIGNED TO EXAMINER
Monday, April 4, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Sunday, April 3, 2011NEW APPLICATION ENTERED IN TRAM