Serial Number | 85281451 |
Word Mark | NEWTON FARMS |
Filing Date | Wednesday, March 30, 2011 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 31, 2020 |
Registration Number | 4358459 |
Registration Date | Tuesday, June 25, 2013 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 19, 2012 |
Disclaimer with Predetermined Text | "FARMS" |
Goods and Services | jelly, fruit preserves, olive oil, canned bamboo shoots, canned water chestnuts, cheese, processed pepperoncini, processed artichoke hearts, processed hearts of palm, frozen shrimp creole, pickles, processed nuts, buffalo chicken style sausage, chicken sausage chorizo with jalapeno, chicken sausage mild Italian, sweet breakfast style chicken sausage, crab cakes, crab dip, artichoke bruschetta toppings; tomato bruschetta toppings; and sweet pepper bruschetta toppings; all sold in retail grocery stores |
Goods and Services | cookies; coffee; balsamic vinegar; white wine vinegar; red wine vinegar; maple syrup; salad dressing; marinade; coleslaw dressing; cooking sauces, namely, mild low country sauce, chicken cacciatore sauce, citrus wasabi marinade and sauce, bourbon chipotle glaze and sauce, bourbon chipotle glaze and hot sauce, bourbon teriyaki glaze and sauce, and bourbon maple glaze and sauce; natural honey; steak sauce; tea; tomato sauces, namely, vodka sauce, arrabbiatta sauce, and marinara sauce; tomato basil sauce; salsa; relish; chow chow; BBQ sauce; honey mustard; chipotle ketchup; crackers; ice cream; pasta; and ravioli; and processed corn, all sold in retail grocery stores |
Goods and Services | spring water sold in retail grocery stores |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 31, 2020 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, April 19, 2012 |
First Use In Commerce Date | Monday, May 7, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 31, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Monday, June 6, 2011 |
First Use In Commerce Date | Friday, June 24, 2011 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 31, 2020 |
Primary Code | 032 |
First Use Anywhere Date | Monday, June 13, 2011 |
First Use In Commerce Date | Thursday, June 23, 2011 |
Party Name | SURRY LICENSING LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | KEENE, NH 03431 |
Party Name | Greenbax Enterprises, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Charleston, SC 29423 |
Party Name | Greenbax Enterprises, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Charleston, SC 29423 |
Party Name | Greenbax Enterprises, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Charleston, SC 29423 |
Event Date | Event Description |
Friday, January 31, 2020 | CANCELLED SEC. 8 (6-YR) |
Monday, June 25, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, November 5, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, November 5, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, October 29, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, June 25, 2013 | REGISTERED-PRINCIPAL REGISTER |
Friday, May 24, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
Thursday, May 23, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Tuesday, May 21, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, May 15, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, April 25, 2013 | USE AMENDMENT FILED |
Friday, May 10, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, April 25, 2013 | TEAS STATEMENT OF USE RECEIVED |
Friday, February 15, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
Wednesday, February 13, 2013 | EXTENSION 1 GRANTED |
Wednesday, February 13, 2013 | EXTENSION 1 FILED |
Wednesday, February 13, 2013 | TEAS EXTENSION RECEIVED |
Tuesday, August 14, 2012 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 19, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, May 30, 2012 | NOTICE OF PUBLICATION |
Tuesday, May 15, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 4, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 4, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 4, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 4, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 27, 2011 | NON-FINAL ACTION MAILED |
Monday, December 26, 2011 | NON-FINAL ACTION WRITTEN |
Thursday, December 8, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, December 8, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 5, 2011 | ASSIGNED TO LIE |
Wednesday, November 16, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 27, 2011 | NON-FINAL ACTION MAILED |
Sunday, June 26, 2011 | NON-FINAL ACTION WRITTEN |
Sunday, June 26, 2011 | ASSIGNED TO EXAMINER |
Monday, April 4, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Sunday, April 3, 2011 | NEW APPLICATION ENTERED IN TRAM |