NEW ZEALAND BACK COUNTRY CUISINE Trademark

Trademark Overview

On Thursday, August 17, 2023, a trademark application was filed for NEW ZEALAND BACK COUNTRY CUISINE with the United States Patent and Trademark Office. The USPTO has given the NEW ZEALAND BACK COUNTRY CUISINE trademark a serial number of 98137124. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 4, 2025. This trademark is owned by Back Country Foods Limited. The NEW ZEALAND BACK COUNTRY CUISINE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

dried desserts made primarily from milk products, namely, fudge, cake, ice cream, pudding, custard, yoghurt pies, and yoghurt cakes; dried desserts made primarily from freeze dried fruit, namely, freeze dried fruit pies, freeze dried fruit crumbles, freeze dried cake featuring freeze dried fruit, cookies, brownies, pudding, yoghurt fruit pies, yoghurt fruit cakes, and custard; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; dried porridge; dried muesli; dried cheesecake; rice; pasta; ready-to-eat cereals; preparations made from cereals, namely, breakfast cereals; all of the foregoing not sold in correctional facilities

freeze-dried vegetables; freeze-dried meat; dried fruit and vegetables; soup concentrates; soup mixes; dried eggs; dried cheese; cheese powder; milk powder; dried yoghurt; dried desserts made primarily from freeze dried fruit, namely, freeze dried fruit salad; all of the foregoing not sold in correctional facilities
new zealand back country cuisine

General Information

Serial Number98137124
Word MarkNEW ZEALAND BACK COUNTRY CUISINE
Filing DateThursday, August 17, 2023
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 4, 2025

Trademark Statements

Goods and Servicesdried desserts made primarily from milk products, namely, fudge, cake, ice cream, pudding, custard, yoghurt pies, and yoghurt cakes; dried desserts made primarily from freeze dried fruit, namely, freeze dried fruit pies, freeze dried fruit crumbles, freeze dried cake featuring freeze dried fruit, cookies, brownies, pudding, yoghurt fruit pies, yoghurt fruit cakes, and custard; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; dried porridge; dried muesli; dried cheesecake; rice; pasta; ready-to-eat cereals; preparations made from cereals, namely, breakfast cereals; all of the foregoing not sold in correctional facilities
Goods and Servicesfreeze-dried vegetables; freeze-dried meat; dried fruit and vegetables; soup concentrates; soup mixes; dried eggs; dried cheese; cheese powder; milk powder; dried yoghurt; dried desserts made primarily from freeze dried fruit, namely, freeze dried fruit salad; all of the foregoing not sold in correctional facilities
NOT AVAILABLE"NEW ZEALAND" and "CUISINE"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 15, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 15, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBack Country Foods Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressInvercargill 9810
NZ
Party NameBack Country Foods Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressInvercargill 9810
NZ

Trademark Events

Event DateEvent Description
Monday, August 21, 2023NEW APPLICATION ENTERED
Friday, September 15, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 16, 2023LETTER OF PROTEST EVIDENCE FORWARDED
Friday, April 19, 2024LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN
Wednesday, April 17, 2024ASSIGNED TO EXAMINER
Friday, April 19, 2024NON-FINAL ACTION WRITTEN
Friday, April 19, 2024NON-FINAL ACTION E-MAILED
Friday, April 19, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 10, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, July 18, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, October 14, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 14, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 14, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, July 18, 2024SUSPENSION LETTER WRITTEN
Thursday, July 18, 2024LETTER OF SUSPENSION E-MAILED
Thursday, December 26, 2024ASSIGNED TO EXAMINER
Thursday, January 23, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 23, 2025NON-FINAL ACTION WRITTEN
Thursday, January 23, 2025NON-FINAL ACTION E-MAILED
Monday, February 3, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 3, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 3, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 4, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, February 4, 2025FINAL REFUSAL WRITTEN
Tuesday, February 4, 2025FINAL REFUSAL E-MAILED
Monday, February 10, 2025EXAMINERS AMENDMENT E-MAILED
Monday, February 10, 2025EXAMINER'S AMENDMENT ENTERED
Monday, February 10, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, February 10, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 10, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 26, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 4, 2025PUBLISHED FOR OPPOSITION

Related Keywords

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