NEW PEPPER Trademark

Trademark Overview


On Monday, April 29, 2024, a trademark application was filed for NEW PEPPER with the United States Patent and Trademark Office. The USPTO has given the NEW PEPPER trademark a serial number of 98525833. The federal status of this trademark filing is FINAL REFUSAL - MAILED as of Friday, March 14, 2025. This trademark is owned by Spicewell Holdings Inc.. The NEW PEPPER trademark is filed in the Staple Food Products and Pharmaceutical Products categories with the following description:

Nutritious preparations for flavoring food, namely, food flavorings other than essential oils made from piper nigrum

Vitamins made from dried piper nigrum; Health food supplements made from dried piper nigrum and turmeric; Nutritious preparations for treating hypertension, inflammation, and nutrient deficiency, namely, nutritional food additives for medical purposes in the nature of natural food extracts derived from piper nigrum, fungi, vegetables, and fruit for use in treating hypertension, inflammation, and nutrient deficiency
new pepper

General Information


Serial Number98525833
Word MarkNEW PEPPER
Filing DateMonday, April 29, 2024
Status645 - FINAL REFUSAL - MAILED
Status DateFriday, March 14, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesNutritious preparations for flavoring food, namely, food flavorings other than essential oils made from piper nigrum
Goods and ServicesVitamins made from dried piper nigrum; Health food supplements made from dried piper nigrum and turmeric; Nutritious preparations for treating hypertension, inflammation, and nutrient deficiency, namely, nutritional food additives for medical purposes in the nature of natural food extracts derived from piper nigrum, fungi, vegetables, and fruit for use in treating hypertension, inflammation, and nutrient deficiency
NOT AVAILABLEPEPPER

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 29, 2024
Primary Code030
First Use Anywhere DateMonday, November 30, 2020
First Use In Commerce DateMonday, November 30, 2020

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateMonday, April 29, 2024
Primary Code005
First Use Anywhere DateMonday, November 30, 2020
First Use In Commerce DateMonday, November 30, 2020

Trademark Owner History


Party NameSpicewell Holdings Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSanta Monica, CA 90405

Trademark Events


Event DateEvent Description
Monday, April 29, 2024NEW APPLICATION ENTERED
Wednesday, October 23, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 14, 2024ASSIGNED TO EXAMINER
Tuesday, November 19, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 19, 2024NON-FINAL ACTION E-MAILED
Tuesday, November 19, 2024NON-FINAL ACTION WRITTEN
Monday, February 10, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 10, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 11, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 14, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, March 14, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 14, 2025EXAMINERS AMENDMENT E-MAILED
Friday, March 14, 2025EXAMINER'S AMENDMENT ENTERED
Friday, March 14, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, March 14, 2025FINAL REFUSAL E-MAILED
Friday, March 14, 2025FINAL REFUSAL WRITTEN