Serial Number | 77643766 |
Word Mark | NEW MOON |
Filing Date | Tuesday, January 6, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 20, 2017 |
Registration Number | 3801771 |
Registration Date | Tuesday, June 15, 2010 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 20, 2009 |
Goods and Services | Bacon; sliced pork; barbecued pork; pork floss; preserved meats; sausages; processed or preserved peas; processed anchovies; processed satay fish, not live; preserved cuttlefish; processed seaweed; preserved mushrooms; processed meat; cooked meat; sliced meat, sliced beef, sliced chicken, sliced fish; barbecued meat, barbecued beef, barbecued chicken, barbecued fish; meat floss, beef floss, chicken floss, fish floss; dried pork; grilled pork; minced pork; shredded pork; tinned meats; salted meats; food products made from fish, namely, smoked fish and fish paste; foods prepared from fish, namely, pickled fish; salmon, not live; preserved fish; salted fish; sardines; preserved onions; pickles; sauerkraut |
Goods and Services | Farina; cereals and preparations made from cereals, namely, breakfast cereals; rice; preparations made from rice, namely, puffed rice, instant porridge; flour, pastry powder, namely, baking powder; sauces, namely, hot sauce, BBQ sauce, mustard sauce, chili sauce, tomato sauce, sweet and sour sauce; vinegar; condiments, namely, pickled ginger; spices; noodles; instant noodles |
Goods and Services | Non-alcoholic cocktails, namely, soft drinks, powders used in the preparation of effervescing soft drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 20, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Goh Joo Hin Pte Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Singapore 118540 SG |
Party Name | Goh Joo Hin Pte Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Singapore 118540 SG |
Party Name | Goh Joo Hin Pte Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Singapore 118540 SG |
Event Date | Event Description |
Friday, January 20, 2017 | CANCELLED SEC. 8 (6-YR) |
Tuesday, June 15, 2010 | REGISTERED-PRINCIPAL REGISTER |
Thursday, May 13, 2010 | PETITION TO DIRECTOR - DISMISSED |
Thursday, May 13, 2010 | ASSIGNED TO PETITION STAFF |
Wednesday, May 12, 2010 | FAX RECEIVED |
Wednesday, May 12, 2010 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Tuesday, May 11, 2010 | NOTICE OF ALLOWANCE CANCELLED |
Wednesday, May 12, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, May 11, 2010 | TEAS DELETE 1(B) BASIS RECEIVED |
Monday, May 10, 2010 | TEAS PETITION TO AMEND BASIS RECEIVED |
Tuesday, January 12, 2010 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 20, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 20, 2009 | PUBLISHED FOR OPPOSITION |
Wednesday, September 16, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, September 14, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, September 8, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 8, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 8, 2009 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, April 14, 2009 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, April 14, 2009 | LETTER OF SUSPENSION E-MAILED |
Tuesday, April 14, 2009 | SUSPENSION LETTER WRITTEN |
Sunday, March 22, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, March 22, 2009 | NON-FINAL ACTION E-MAILED |
Sunday, March 22, 2009 | NON-FINAL ACTION WRITTEN |
Sunday, March 22, 2009 | ASSIGNED TO EXAMINER |
Tuesday, February 3, 2009 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, February 3, 2009 | ASSIGNED TO LIE |
Friday, January 30, 2009 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Friday, January 9, 2009 | NEW APPLICATION ENTERED IN TRAM |