| Serial Number | 75769423 |
| Word Mark | NEW! DE CECCO DAL 1887, 93. FARFALLE D'ITALIA COOKING TIME 12 MIN. PASTA TRICOLORE ENRICHED TOMATO AND SPINACH MACARONI PRODUCT NO ARTIFICIAL COLOR ADDED |
| Filing Date | Tuesday, August 3, 1999 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 27, 2023 |
| Registration Number | 2594891 |
| Registration Date | Tuesday, July 16, 2002 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 8, 2001 |
| Goods and Services | ALIMENTARY PASTA |
| Pseudo Mark | DE CECCO DAL 1887 FARFALLE DITALIA |
| Translation of Words in Mark | The English translation of the foreign wording in the mark "DAL 1887-FARFALLE D'ITALIA PASTA TRICOLORE - AL DENTE - BUON APPETITO" is "Since 1887- Italian Butterfly Triocolored pasta - cooked firm - good appetitie". |
| Disclaimer with Predetermined Text | " WHAT... PROMISES, SINCE 1887, THE... NAME AND PEASANT GIRL TRADEMARK HAVE BEEN INTERNATIONALLY RECOGNIZED AS GUARANTEE OF TRADITIONALLY MADE, EXCELLENT QUALITY PASTA. THE UNINITIATED MAY WONDER WHY PASTA CONNOISSEURS DEMAND OUR TRADITIONAL BLUE PACK, AND PERHAPS, EVEN... OLD-TIMERS ARE UNAWARE OF THE CENTURY-OLD TRADITIONS BEHIND THEIR DELICIOUS PASTA DISHES! WHEAT FROM... FAMILY MILL COMES FROM THE WORLD'S BEST WHEAT CROPS AND GIVES OUR PASTA ITS EXCELLENT AROMA AND NUTRITIONAL QUALITY. HANDMADE BRONZE DIES, USED IN THE MAJORITY OF OUR MANUFACTURING PROCESSES, GIVE OUR PASTA A COARSE, AND SAUCE-ABSORBING SURFACE. ALSO, ... MEANS "AL DENTE" - IT KEEPS ITS SHAPE AND CONSISTENCY WHEN COOKED, THANKS TO A FAMILY-PATENTED DRYING PROCESS WHICH PRESERVES THE PROTEIN OF OUR CHOICE WHEATS. TRADITIONS LIKE THESE HAVE GAINED... A UNIQUE, GOURMET REPUTATION AMONG THE WORLD'S PASTAS. VERSATILE, SIMPLE TO PREPARE, AND BEST OF ALL, RELIABLE, ... PASTA GUARANTEES FIRST CLASS RESULTS EVERY TIME. BUON APPETITO! FARFALLE D'ITALIA WITH FRESH TOMATO AND MOZZARELLA,... COOK IN LARGE POT OF BOILLING WATER ... FARFALLE D'ITALIA, WASH THE TOMATOES, REMOVE THE CORE AND SEEDS, CUT THEM INTO SMALL CUBES, ADD TO LARGE SERVING BOWL. THEN CUT THE MOZZARELLA INTO SMALL CUBES AND TRANSFER THEM INTO THE SERVING BOWL. ADD ... EXTRA VIRGIN OIL, SALT, PEPPER AND MIX WELL. WHEN ... FARFALLE D'TALIA ARE COOKED AL DENTE, DRAIN AND TRANSFER INTO THE SERVING BOWL. ADD THE BASIL LEAVES TORN IN SMALL PIECES, MIX WELL AND SERVE.... DAL 1887, DAL 1887, ENRICHED TOMATO AND SPINACH MACARONI PRODUCT, MIX MAY VARY, FARFALLE D'ITALIA, PASTA TRICOLORE, SUGGESTIONS FOR PERFECT COOKING: 1) USE 5 QUARTS OF WATER PER 1LB OF PASTA.2) ADD SALT AND WHEN THE WATER IS BOILING POUR IN THE PASTA. 3) STIR OCCASIONALY. 4) COOK FOR 12 MINUTES, DRAIN AND SEASON TO TASTE ... GUARANTEE, ... NEW! DAL 1887 93. FARFALLE D'ITALIA, COOKING TIME 12MIN., PASTA TRICOLORE, ENRICHED TOMATO AND SPINACH MACARONI PRODUCT, NO ARTTIFICIAL COLOR ADDED,... DAL 1877 FARFALLE D'ITALIA,... DAL 1887, DAL 1887, ENRICHED TOMATO AND SPINACH MACARONI PRODUCT, MIX MAY VARY, FARFALLE D'ITALIA, PASTA TRICOLORE. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, June 17, 2000 |
| First Use In Commerce Date | Saturday, June 17, 2000 |
| Party Name | F.LLI DE CECCO DI FILIPPO FARA S. MARTIN0 S.p.A |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | FARA S. MARTINO (CH) I-66015 IT |
| Party Name | F.LLI DE CECCO DI FILIPPO FARA S. MARTIN0 S.p.A |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 66015 Fara S. Martino (Chieti) IT |
| Party Name | F.LLI DE CECCO DI FILIPPO FARA S. MARTIN0 S.p.A |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | 66015 Fara S. Martino (Chieti) IT |
| Event Date | Event Description |
| Friday, January 27, 2023 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Wednesday, September 14, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, September 14, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, September 14, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 21, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 21, 2022 | TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED |
| Tuesday, June 21, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, June 21, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, June 21, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 7, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, December 7, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 7, 2021 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, December 7, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, December 7, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 7, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, July 16, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, April 2, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, April 2, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, February 6, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, February 6, 2013 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, February 6, 2013 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, July 23, 2012 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
| Monday, July 23, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 11, 2012 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, April 25, 2008 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, April 22, 2008 | ASSIGNED TO PARALEGAL |
| Thursday, April 10, 2008 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Thursday, April 10, 2008 | PAPER RECEIVED |
| Friday, December 7, 2007 | CASE FILE IN TICRS |
| Monday, February 27, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 24, 2003 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 16, 2002 | REGISTERED-PRINCIPAL REGISTER |
| Friday, February 22, 2002 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, February 20, 2002 | ASSIGNED TO EXAMINER |
| Thursday, February 14, 2002 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, January 25, 2002 | USE AMENDMENT FILED |
| Tuesday, July 31, 2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 8, 2001 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 25, 2001 | NOTICE OF PUBLICATION |
| Monday, October 30, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 20, 2000 | EXAMINER'S AMENDMENT MAILED |
| Thursday, October 19, 2000 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, June 9, 2000 | NOTICE OF PUBLICATION |
| Tuesday, April 4, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 25, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 6, 1999 | NON-FINAL ACTION MAILED |
| Monday, November 22, 1999 | ASSIGNED TO EXAMINER |