| Serial Number | 88664874 |
| Word Mark | NEW COFFEE ROASTING SPECIALISTS |
| Filing Date | Wednesday, October 23, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, September 12, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 26, 2020 |
| Goods and Services | Coffee; coffee pods; coffee beans; flavorings, other than essential oils, for coffee; coffee sold in bags; coffee capsules filled; coffee-based beverages; mixtures of coffee and milk, substitutes for milk; coffee concentrates; artificial coffee; flavoured coffee; instant coffee; decaffeinated coffee; ground coffee; freeze-dried coffee; coffee essences; chocolate flavored coffee; prepared coffee and coffee-based beverages; ground coffee; sugar-coated coffee beans; roasted coffee beans; coffee-based beverage containing milk; coffee substitute, namely, chicory; ice beverages with a coffee base; filters in the form of paper bags filled with coffee; coffee in brewed form; chocolate bark containing ground coffee beans; coffee-based beverages containing ice cream (affogato); mixtures of malt coffee with coffee; mixtures of coffee and chicory; aerated beverages with coffee, cocoa or chocolate base; mixtures of coffee and malt; coffee, teas and cocoa and substitutes therefor; coffee based preparations for making beverages; vegetal preparations for use as coffee substitutes; coffee roasted, powdered, granulated, or in drinks; tea; tea pods; tea cakes; tea bags; tea-based beverages; tea mixtures; theine-free tea sweetened with sweeteners; tea for infusions; tea-based beverages with fruit flavoring; instant tea other than for medicinal purposes; cocoa; cocoa powder; cocoa-based beverages; cocoa mixes; ice beverages with a cocoa base; prepared cocoa and cocoa-based beverages; drinks in powder form containing cocoa; cocoa roasted, powdered, granulated, or in drinks; cocoa for use in making beverages; cocoa based preparations for making beverages; chocolate; bakery goods; pastries; boiled sweets; edible ices; sugar; bonbons made of sugar |
| Description of Mark | The mark consists of the wording "NEW COFFEE" above the smaller wording "ROASTING SPECIALISTS", all appearing to the right of an overhead image of a stylized coffee mug containing a fingerprint-like design. |
| Goods and Services | Coffee creamer; coffee cream in the form of powder; milk |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | coffee mugs; tea infusers |
| Disclaimer with Predetermined Text | "COFFEE" AND "ROASTING SPECIALISTS" |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NewCoffee GmbH & Co. oHG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Ketsch 68775 DE |
| Party Name | NewCoffee GmbH & Co. oHG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Ketsch 68775 DE |
| Event Date | Event Description |
| Monday, September 12, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, September 12, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, February 4, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 2, 2022 | SOU EXTENSION 1 GRANTED |
| Wednesday, February 2, 2022 | SOU EXTENSION 1 FILED |
| Wednesday, February 2, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, August 10, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 29, 2021 | TTAB RELEASE CASE TO TRADEMARKS |
| Tuesday, June 29, 2021 | OPPOSITION TERMINATED NO. 999999 |
| Tuesday, June 29, 2021 | OPPOSITION DISMISSED NO. 999999 |
| Tuesday, September 22, 2020 | OPPOSITION INSTITUTED NO. 999999 |
| Thursday, June 25, 2020 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, May 26, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 26, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 6, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, April 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 7, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 7, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, February 12, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 12, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 12, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 29, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, October 30, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 29, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, October 26, 2019 | NEW APPLICATION ENTERED IN TRAM |