Serial Number | 79362634 |
Word Mark | NEUHAUS |
Filing Date | Monday, January 16, 2023 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 2, 2024 |
Registration Number | 7341840 |
Registration Date | Tuesday, April 2, 2024 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, January 16, 2024 |
Goods and Services | Pastry and confectionery, particularly biscuits, cookies, cakes, waffles, tarts, almond pastes, petit fours, macaroons, chocolates, praline and chocolate filled candy, chocolate sticks and bars, pralines, cocoa spreads, marzipan, nougat, caramels, candy, chewing gum, fruit jellies being candy, pralines with liqueur fillings, confectionery made of sugar, gingerbread, honey and golden syrup; cereal-based preparations, namely, cereal-based snacks, cereal-based energy bars; edible ices; preparations made from coffee and from chocolate, namely, coffee-based beverages, coffee-based snack foods, chocolate based snacks; beverages based on chocolate and cocoa |
Description of Mark | The mark consists of the stylized copper wording "NEUHAUS". |
Indication of Colors claimed | The color(s) copper (pantone 5287, 876, 7522) is/are claimed as a feature of the mark. |
Goods and Services | Non-alcoholic beverages, namely, non-alcoholic beer flavored beverages and non-alcoholic fruit juice beverages; preparations for making beverages, namely, preparations for making non-alcoholic carbonated beverages, preparations for making non-alcoholic fruit juice beverages; essences for making beverages, namely, non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils |
Goods and Services | Restaurants; tea room services |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 14, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 14, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 14, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NEUHAUS, en abrégé N-M |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | BE |
Party Name | NEUHAUS, en abrégé N-M |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | BE |
Party Name | NEUHAUS, en abrégé N-M |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | BE |
Event Date | Event Description |
Tuesday, April 2, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, April 2, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 16, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 16, 2024 | PUBLISHED FOR OPPOSITION |
Saturday, January 13, 2024 | NOTIFICATION PROCESSED BY IB |
Wednesday, December 27, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 27, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, December 27, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, December 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 22, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, November 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 22, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, November 21, 2023 | REFUSAL PROCESSED BY IB |
Friday, October 27, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, October 27, 2023 | REFUSAL PROCESSED BY MPU |
Friday, October 20, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, October 19, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, October 12, 2023 | ASSIGNED TO EXAMINER |
Saturday, February 18, 2023 | APPLICATION FILING RECEIPT MAILED |
Tuesday, February 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, February 10, 2023 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |