| Serial Number | 99604796 |
| Word Mark | NEOP SERJELLA |
| Filing Date | Tuesday, January 20, 2026 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, May 20, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Edible oil; Extra virgin olive oil for food; Olive oils for food |
| NOT AVAILABLE | The Arabic characters in this mark transliterate to "SERJELLA" and this has no meaning in a foreign language. |
| Pseudo Mark | NEAR EAST OLIVE PRODUCTS SERJELLA |
| Description of Mark | The mark consists of an oval shape with dark background with the words "SERJELLA" in English and Arabic characters and there is a small circle on top with dark background with the "NEOP" in block letters partially crossed on each other and a drawing of olive leaves and olives on top of it and the entire logo is surrounded by dark outline. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 20, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Near East Olive Products company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Hama SY |
| Event Date | Event Description |
| Tuesday, January 20, 2026 | NEW APPLICATION ENTERED |
| Tuesday, January 20, 2026 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 13, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 13, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 18, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, May 20, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |