| Serial Number | 85104341 |
| Word Mark | NEOLIFE |
| Filing Date | Tuesday, August 10, 2010 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, February 6, 2025 |
| Registration Number | 4621364 |
| Registration Date | Tuesday, October 14, 2014 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 19, 2011 |
| Goods and Services | cereal based snack foods and food bars, processed herbs, fruit teas, tea-based beverages |
| Goods and Services | fruit based snack foods; preserved, dried, cooked and processed fruits and vegetables; dairy based beverages; edible oils and fats, processed food bars primarily consisting of extracts of fruits, nuts, and seeds |
| Goods and Services | nutritional and dietary food supplements, comprised of vitamins, minerals, proteins, amino acids, enzymes, fiber, fish oils, herbs, herbal extracts, fruit extracts, vegetable extracts, and grain concentrates; herbal supplements; dietary supplement drink mixes containing protein, and fiber blends; meal replacement drink mixes and weight loss dietary and nutritional supplements; nutritionally fortified beverages |
| Goods and Services | non-alcoholic beverages, namely, fruit juices, fruit drinks and fruit beverages, non-alcoholic beverages with tea flavor |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 14, 2010 |
| Primary Code | 005 |
| First Use Anywhere Date | Saturday, February 1, 2014 |
| First Use In Commerce Date | Saturday, February 1, 2014 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 14, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, February 1, 2014 |
| First Use In Commerce Date | Saturday, February 1, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 14, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, March 1, 2014 |
| First Use In Commerce Date | Saturday, March 1, 2014 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 14, 2010 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, February 1, 2014 |
| First Use In Commerce Date | Saturday, February 1, 2014 |
| Party Name | NEOLIFE INTERNATIONAL, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Clara, CA 95054 |
| Party Name | GNLD International, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fremont, CA 94538 |
| Party Name | GNLD International, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fremont, CA 94538 |
| Party Name | GNLD International, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fremont, CA 94538 |
| Event Date | Event Description |
| Friday, November 26, 2010 | ASSIGNED TO EXAMINER |
| Friday, August 13, 2010 | NEW APPLICATION ENTERED |
| Saturday, August 14, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 19, 2011 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 30, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 30, 2010 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 30, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 26, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 26, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 26, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 27, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 10, 2011 | ASSIGNED TO LIE |
| Monday, June 13, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, August 30, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 19, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 13, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, February 13, 2012 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 13, 2012 | SOU EXTENSION 1 FILED |
| Monday, February 13, 2012 | SOU EXTENSION 1 GRANTED |
| Wednesday, February 15, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 28, 2012 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, August 28, 2012 | SOU EXTENSION 2 FILED |
| Tuesday, August 28, 2012 | SOU EXTENSION 2 GRANTED |
| Wednesday, February 19, 2014 | SOU TEAS EXTENSION RECEIVED |
| Friday, March 8, 2013 | SOU TEAS EXTENSION RECEIVED |
| Friday, March 8, 2013 | SOU EXTENSION 3 FILED |
| Wednesday, March 27, 2013 | SOU EXTENSION 3 GRANTED |
| Tuesday, March 26, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, March 28, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, September 6, 2013 | SOU TEAS EXTENSION RECEIVED |
| Friday, September 6, 2013 | SOU EXTENSION 4 FILED |
| Thursday, September 12, 2013 | SOU EXTENSION 4 GRANTED |
| Friday, September 13, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 2, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, September 3, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, February 19, 2014 | SOU EXTENSION 5 FILED |
| Friday, February 28, 2014 | SOU EXTENSION 5 GRANTED |
| Saturday, March 1, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 31, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, July 31, 2014 | USE AMENDMENT FILED |
| Wednesday, August 13, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, August 20, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 20, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 11, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, September 5, 2014 | WITHDRAWN FROM PUB - MPU REQUEST |
| Monday, September 8, 2014 | DATA MODIFICATION COMPLETED |
| Tuesday, October 14, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 2, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, October 14, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, October 21, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, November 23, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, November 23, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, November 23, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, October 14, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, October 14, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Thursday, February 6, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, February 6, 2025 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, February 6, 2025 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, February 6, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |