| Serial Number | 85853128 |
| Word Mark | NECTAR OF THE GODS |
| Filing Date | Monday, February 18, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 22, 2022 |
| Registration Number | 4827430 |
| Registration Date | Tuesday, October 6, 2015 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 17, 2013 |
| Goods and Services | Barley tea; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Chai tea; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based beverages; Chocolate-based beverages with milk; Citron tea; Cocoa beverages with milk; Cocoa-based beverages; Coffee and tea; Coffee based beverages; Coffee beverages with milk; Coffee flavored syrup used in making food beverages; Coffee-based beverage containing milk; Coffee-based beverages; Flavorings for beverages; Flavorings for beverages, other than essential oils; Flavourings of tea; Fruit teas; Ginger tea; Ginseng tea; Grain-based beverages; Grain-based food beverages; Grass-based food beverages; Green tea; Herb tea; Herbal flavourings for making beverages; Herbal food beverages; Herbal tea; Hop extracts used as flavoring for foods and beverages; Iced tea; Lime tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Rooibos tea; Sage tea; Scented water for flavoring beverages; Syrups for making tea; Tea; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea-based beverages; Tea-based beverages with fruit flavoring |
| Goods and Services | Algae food beverages, namely, seaweed drinks; Beverages consisting principally of milk; Beverages having a milk base; Beverages made from yoghurt; Beverages made with yoghurt; Coconut-based beverage used as a milk substitute; Creamers for beverages; Dairy-based beverages; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based powders for making dairy-based food beverages and shakes; Fruit-based food beverage; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages with high milk content; Milk-based beverage containing coffee; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Milk-based beverages with chocolate; Milk-based beverages with high milk content; Peanut-based food beverages; Soy-based food beverage used as a milk substitute; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Yogurt-based beverages |
| Goods and Services | Beverages containing chlorophyll for use as a nutritional supplement; Dietary beverage supplements for human consumption in liquid and dry mix form for therapeutic purposes; Dietary food supplements; Dietary supplement beverage for well being; Dietary supplemental drinks in the nature of vitamin and mineral beverages; Dietary supplements; Health food supplements; Herb teas for medicinal purposes; Herbal supplements; Herbal teas for medicinal purposes; Medicinal tea; Natural herbal supplements; Nutritional supplements; Nutritionally fortified beverages; Vitamin fortified beverages; Vitamin supplement in tablet form for use in making an effervescent beverage when added to water |
| Goods and Services | Preparation of food and beverages; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Tea bars; Tea rooms |
| Goods and Services | Animal beverages; Beverages for animals; Beverages for canines; Pet beverages; Unprocessed tea leaves |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2022 |
| Primary Code | 005 |
| First Use Anywhere Date | Friday, March 1, 2013 |
| First Use In Commerce Date | Friday, March 1, 2013 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, March 1, 2013 |
| First Use In Commerce Date | Friday, March 1, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | C - Sec. 18 - Class(es) in a Multiple Class Registration |
| Class Status Date | Tuesday, January 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, March 1, 2013 |
| First Use In Commerce Date | Friday, March 1, 2013 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, March 1, 2013 |
| First Use In Commerce Date | Friday, March 1, 2013 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 22, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, March 1, 2013 |
| First Use In Commerce Date | Friday, March 1, 2013 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Mckinleyville, CA 95519 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Mckinleyville, CA 95519 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Mckinleyville, CA 95519 |
| Event Date | Event Description |
| Friday, April 22, 2022 | CANCELLED SEC. 8 (6-YR) |
| Thursday, January 21, 2021 | TTAB RELEASE CASE TO TRADEMARKS |
| Thursday, January 21, 2021 | CANCELLATION TERMINATED NO. 999999 |
| Tuesday, January 19, 2021 | CANCELLED SECTION 18-PARTIAL |
| Saturday, January 16, 2021 | CANCELLATION GRANTED NO. 999999 |
| Tuesday, October 6, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 2, 2020 | CANCELLATION INSTITUTED NO. 999999 |
| Tuesday, October 6, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 2, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 1, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 1, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 1, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 1, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 1, 2015 | SU-EXAMINER'S AMENDMENT WRITTEN |
| Friday, January 30, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, January 30, 2015 | FINAL REFUSAL E-MAILED |
| Friday, January 30, 2015 | SU - FINAL REFUSAL - WRITTEN |
| Monday, January 26, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 26, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 19, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, October 18, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, October 18, 2014 | NON-FINAL ACTION E-MAILED |
| Saturday, October 18, 2014 | SU - NON-FINAL ACTION - WRITTEN |
| Friday, September 26, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 25, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 25, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 25, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 25, 2014 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 25, 2014 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, March 6, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, February 6, 2014 | USE AMENDMENT FILED |
| Sunday, March 2, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 6, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 12, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 17, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 17, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 28, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 9, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, August 5, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 5, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 5, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 5, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 5, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, July 11, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 11, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 9, 2013 | ASSIGNED TO LIE |
| Friday, July 5, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 5, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 5, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 5, 2013 | NON-FINAL ACTION WRITTEN |
| Sunday, June 2, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, February 26, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, February 21, 2013 | NEW APPLICATION ENTERED IN TRAM |