| Serial Number | 88111919 |
| Word Mark | NECI NEW ENGLAND CULINARY INSTTUTE |
| Filing Date | Tuesday, September 11, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 27, 2020 |
| Registration Number | 6182515 |
| Registration Date | Tuesday, October 27, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 11, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "CULINARY INSTITUTE" |
| Description of Mark | The mark consists of a design element featuring a spoon in the middle of two solid lines, the design element separating the letters "NECI" and the words "NEW ENGLAND CULINARY INSTTUTE". |
| Section 2(f) Limitation Statement | As to "NEW ENGLAND CULINARY INSTITUTE" |
| Goods and Services | Education services, namely, conducting classes in culinary arts, cooking, baking, food preparation, food management, restaurant management, food and beverage management, and event planning |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 18, 2018 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, August 31, 2017 |
| First Use In Commerce Date | Thursday, August 31, 2017 |
| Party Name | Vermont Hospitality Management, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Montpelier, VT 05602 |
| Party Name | Vermont Hospitality Management, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Montpelier, VT 05602 |
| Party Name | Vermont Hospitality Management, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Montpelier, VT 05602 |
| Event Date | Event Description |
| Friday, September 14, 2018 | NEW APPLICATION ENTERED |
| Tuesday, September 18, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 19, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 20, 2018 | ASSIGNED TO EXAMINER |
| Friday, December 28, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, December 28, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, December 28, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 27, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 21, 2019 | FINAL REFUSAL WRITTEN |
| Wednesday, August 21, 2019 | FINAL REFUSAL E-MAILED |
| Wednesday, August 21, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, March 3, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, March 3, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, April 29, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, April 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 25, 2020 | ASSIGNED TO PETITION STAFF |
| Wednesday, July 1, 2020 | PETITION GRANTED - RESPONSE RECEIVED |
| Wednesday, July 1, 2020 | ASSIGNED TO LIE |
| Wednesday, July 1, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 1, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 1, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, July 2, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 11, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 11, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 27, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 27, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |