| Serial Number | 98951137 |
| Word Mark | 'NDULGE |
| Filing Date | Friday, January 10, 2025 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Wednesday, November 19, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Brownies; Cookies; Caramel sauce; Cereal-based snack bars; Chocolate-based snack bars; Cookie dough; Frozen-yogurt-based snack foods; Frozen yogurt; Frozen Greek yogurt; Frozen yogurt confections; Ice cream; Ice cream bars; Ice cream sandwiches; High-protein cereal bars |
| Goods and Services | Yogurt drinks; Coffee creamer; Greek yogurt |
| Description of Mark | The mark consists of the wording "'NDULGE" in stylized font. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 10, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Upstar Nutrition Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Scottsdale, AZ 85251 |
| Event Date | Event Description |
| Friday, January 10, 2025 | NEW APPLICATION ENTERED |
| Monday, June 9, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 20, 2025 | ASSIGNED TO EXAMINER |
| Friday, June 27, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, June 27, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, June 27, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 19, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 19, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 19, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 19, 2025 | FINAL REFUSAL WRITTEN |
| Wednesday, November 19, 2025 | FINAL REFUSAL E-MAILED |
| Wednesday, November 19, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, December 16, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, December 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |