
| Serial Number | 88467115 |
| Word Mark | NCS |
| Filing Date | Monday, June 10, 2019 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, July 10, 2025 |
| Registration Number | 5948818 |
| Registration Date | Tuesday, December 31, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Goods and Services | Buttercream icing; Candy toppings; Chocolate; Crystal sugar pieces; Edible decorations for cakes; Flavourings for cakes other than essential oils; Mixes for candy making; Nonpareils; Powdered sugar; Sweets |
| Description of Mark | The mark consists of a pink bowl in black trim having a white opening on top of the bowl with the literal elements "NCS" in pink in black trim superimposed across the opening and a brown spoon in black trim superimposed in front of the bowl. |
| Indication of Colors claimed | The color(s) pink, white, black, and brown is/are claimed as a feature of the mark. |
| Goods and Services | Cake decorating tips and tubes; Cake pans; Chocolate molds; Cookie cutters; Cupcake stands; Paper cupcake baking liners; Sticks for lollipops; Toothpicks |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | Tuesday, May 21, 2019 |
| First Use In Commerce Date | Tuesday, May 21, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 21, 2019 |
| First Use In Commerce Date | Tuesday, May 21, 2019 |
| Party Name | NATIONAL CAKE SUPPLY, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | LARGO, FL 33770 |
| Party Name | National Cake Supply, LLC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Ball Ground, GA 30107 |
| Party Name | National Cake Supply, LLC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Ball Ground, GA 30107 |
| Party Name | National Cake Supply, LLC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Ball Ground, GA 30107 |
| Event Date | Event Description |
| Thursday, June 13, 2019 | NEW APPLICATION ENTERED |
| Tuesday, December 31, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 31, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, June 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 25, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 30, 2019 | ASSIGNED TO EXAMINER |
| Thursday, September 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, January 2, 2025 | TEAS SECTION 8 RECEIVED |
| Friday, May 16, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, June 18, 2025 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Wednesday, July 9, 2025 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, July 10, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, July 10, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, August 6, 2025 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |