| Serial Number | 88531317 |
| Word Mark | NBD |
| Filing Date | Tuesday, July 23, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 5, 2019 |
| Goods and Services | Cookie dough; raw cookie dough; edible cookie dough not intended for baking; cookies; baked goods, namely, soft, gourmet and crispy cookies; Grain-based food bars also containing dried fruits and nuts; brownies; blondies; cereal bars; cereal based snack foods; marshmallow squares; Shortbread biscuits; muffins; chocolate bars; cakes; Raw, frozen and refrigerated dough and cake, cupcake and muffin batter |
| Goods and Services | Processed fruit- and nut-based food bars; Nut- and fruit-based organic food bars; Nut- and dried fruit- based snack bars; Fruit-based meal replacement bars; fruit based food bars; nut based food bars; Fruit-based raw food bars; Vegetable-based raw food bars; Nut-based raw food bars |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | NOT AVAILABLE |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 1, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Michael's Bakery Products, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clear Lake, IA 50428 |
| Party Name | Michael's Bakery Products, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clear Lake, IA 50428 |
| Event Date | Event Description |
| Monday, February 6, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 6, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 1, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 31, 2022 | SOU EXTENSION 5 GRANTED |
| Tuesday, May 24, 2022 | SOU EXTENSION 5 FILED |
| Tuesday, May 31, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 24, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, December 1, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 29, 2021 | SOU EXTENSION 4 GRANTED |
| Monday, November 29, 2021 | SOU EXTENSION 4 FILED |
| Monday, November 29, 2021 | SOU TEAS EXTENSION RECEIVED |
| Thursday, June 10, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 8, 2021 | SOU EXTENSION 3 GRANTED |
| Tuesday, June 8, 2021 | SOU EXTENSION 3 FILED |
| Tuesday, June 8, 2021 | SOU TEAS EXTENSION RECEIVED |
| Friday, December 25, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 23, 2020 | SOU EXTENSION 2 GRANTED |
| Wednesday, December 23, 2020 | SOU EXTENSION 2 FILED |
| Wednesday, December 23, 2020 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 10, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 8, 2020 | SOU EXTENSION 1 GRANTED |
| Monday, June 8, 2020 | SOU EXTENSION 1 FILED |
| Monday, June 8, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 31, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 16, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 27, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 27, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 26, 2019 | ASSIGNED TO LIE |
| Thursday, September 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 26, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 26, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, August 26, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, August 26, 2019 | ASSIGNED TO EXAMINER |
| Thursday, August 1, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 26, 2019 | NEW APPLICATION ENTERED |