| Serial Number | 88273635 |
| Word Mark | NAYUKI |
| Filing Date | Wednesday, January 23, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 19, 2020 |
| Registration Number | 6056239 |
| Registration Date | Tuesday, May 19, 2020 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, March 3, 2020 |
| Description of Mark | The mark consists of stylized letters "NAYUKI". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Non-alcoholic beverages, namely, carbonated beverages, sparkling fruit juice and tea-flavored beverages; fruit nectars, non-alcoholic; Milk tea being tea-flavored, non-milk based soft drinks; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; non-alcoholic beverages containing fruit juice; non-alcoholic soda beverages flavored with tea; beer; non-alcoholic fruit extracts; non-alcoholic preparations in the nature of fruit extracts for making beverages |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shenzhen Pindao Food & Beverage Management Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | St., Huaqiao City NANSHANDI CN |
| Party Name | Shenzhen Pindao Food & Beverage Management Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | St., Huaqiao City NANSHANDI CN |
| Party Name | Shenzhen Pindao Food & Beverage Management Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | St., Huaqiao City NANSHANDI CN |
| Event Date | Event Description |
| Saturday, January 26, 2019 | NEW APPLICATION ENTERED |
| Thursday, February 14, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 25, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, March 27, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 27, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 24, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 1, 2019 | ASSIGNED TO LIE |
| Wednesday, October 2, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 2, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 22, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 22, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 22, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 7, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 8, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 9, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 17, 2020 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, January 24, 2020 | ELECTRONIC RECORD REVIEW COMPLETE |
| Wednesday, February 12, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 3, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 19, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, May 19, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |