NAUGHTY BRGR Trademark

Trademark Overview


On Monday, October 1, 2018, a trademark application was filed for NAUGHTY BRGR with the United States Patent and Trademark Office. The USPTO has given the NAUGHTY BRGR trademark a serial number of 79245856. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, August 27, 2019. The NAUGHTY BRGR trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Hamburgers contained in bread rolls; hot dog sandwiches; bread; bakery goods; buns; filled bread rolls; brioches; tacos; taco shells; taco chips; pasta; prepared pasta; macaroni with cheese; pizzas; condiments; seasoning mixes; salt; spiced salt; savory sauces, chutneys and pastes; sauces; mayonnaise; mayonnaise-based sauces; aioli; marinades; ketchup [sauce]; mustard; barbecue sauce; dressings for salad; chili sauce; relish [condiment]; vinegar; popcorn; cheese curls [snacks]; ice cream; ice cream drinks; sauces for ice cream; confectionery

Meats; charcuterie; frozen meat products; processed meat products; cooked meats; meat products being in the form of burgers; hamburgers; sausages; bacon; bacon bits; cheese; savory butters; pickles; gherkins; spicy pickles; cocktail onions; french fries; processed sweet potatoes; prepared salads; potato crisps; salted nuts; dips; flavoured oils; milk; milk products; milk shakes; jellies, jams, compotes, fruit and vegetable spreads

Services for providing food and drink; serving food and drinks; restaurant services; café services; bar services; food and drink catering; snack-bar services; delicatessens [restaurants]; preparation and provision of food and drink for immediate consumption; restaurant information services; provision of information relating to the preparation of food and drink; consultancy services relating to food; consulting services in the field of culinary arts; advice concerning cooking recipes; agency services for reservation of restaurants; providing reviews of restaurants and bars

General Information


Serial Number79245856
Word MarkNAUGHTY BRGR
Filing DateMonday, October 1, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, August 27, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesHamburgers contained in bread rolls; hot dog sandwiches; bread; bakery goods; buns; filled bread rolls; brioches; tacos; taco shells; taco chips; pasta; prepared pasta; macaroni with cheese; pizzas; condiments; seasoning mixes; salt; spiced salt; savory sauces, chutneys and pastes; sauces; mayonnaise; mayonnaise-based sauces; aioli; marinades; ketchup [sauce]; mustard; barbecue sauce; dressings for salad; chili sauce; relish [condiment]; vinegar; popcorn; cheese curls [snacks]; ice cream; ice cream drinks; sauces for ice cream; confectionery
Goods and ServicesMeats; charcuterie; frozen meat products; processed meat products; cooked meats; meat products being in the form of burgers; hamburgers; sausages; bacon; bacon bits; cheese; savory butters; pickles; gherkins; spicy pickles; cocktail onions; french fries; processed sweet potatoes; prepared salads; potato crisps; salted nuts; dips; flavoured oils; milk; milk products; milk shakes; jellies, jams, compotes, fruit and vegetable spreads
Pseudo MarkNAUGHTY BURGER
Goods and ServicesServices for providing food and drink; serving food and drinks; restaurant services; café services; bar services; food and drink catering; snack-bar services; delicatessens [restaurants]; preparation and provision of food and drink for immediate consumption; restaurant information services; provision of information relating to the preparation of food and drink; consultancy services relating to food; consulting services in the field of culinary arts; advice concerning cooking recipes; agency services for reservation of restaurants; providing reviews of restaurants and bars

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 23, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 23, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, November 23, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFI

Trademark Events


Event DateEvent Description
Friday, June 23, 2023CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, November 27, 2021NEW REPRESENTATIVE AT IB RECEIVED
Saturday, November 14, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, November 13, 2020CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, October 20, 2020FINAL DISPOSITION NOTICE SENT TO IB
Thursday, August 27, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, May 8, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, April 22, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 22, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, August 27, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, August 27, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, February 16, 2019REFUSAL PROCESSED BY IB
Tuesday, January 29, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, January 29, 2019REFUSAL PROCESSED BY MPU
Thursday, January 17, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, January 16, 2019NON-FINAL ACTION WRITTEN
Friday, January 11, 2019ASSIGNED TO EXAMINER
Tuesday, November 27, 2018APPLICATION FILING RECEIPT MAILED
Friday, November 23, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 22, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB