NATURISSIMO Trademark

Trademark Overview


On Wednesday, November 4, 2015, a trademark application was filed for NATURISSIMO with the United States Patent and Trademark Office. The USPTO has given the NATURISSIMO trademark a serial number of 86808973. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Tuesday, November 29, 2022. This trademark is owned by Empremax S.A.. The NATURISSIMO trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

[ flour; bread; bakery products; cakes and ] yucca bread [, edible ice cream; coffee, tea and cocoa ]

[ eggs, milk, and dairy products, namely, yogurt; dried, canned and cooked fruits and vegetables ]

(( restaurant and catering services ))
naturissimo

General Information


Serial Number86808973
Word MarkNATURISSIMO
Filing DateWednesday, November 4, 2015
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateTuesday, November 29, 2022
Registration Number5107712
Registration DateTuesday, December 27, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 11, 2016

Trademark Statements


Goods and Services[ flour; bread; bakery products; cakes and ] yucca bread [, edible ice cream; coffee, tea and cocoa ]
Goods and Services[ eggs, milk, and dairy products, namely, yogurt; dried, canned and cooked fruits and vegetables ]
Goods and Services(( restaurant and catering services ))

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateTuesday, November 29, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 7, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, September 7, 2016
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEmpremax S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGuayaquil
EC

Party NameEmpremax S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGuayaquil
EC

Party NameEmpremax S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGuayaquil
EC

Trademark Events


Event DateEvent Description
Tuesday, November 29, 2022SEC. 15 ACKNOWLEDGEMENT - E-MAILED
Tuesday, November 29, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED
Tuesday, November 29, 2022REGISTERED - SEC. 15 ACKNOWLEDGED
Tuesday, November 29, 2022REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Friday, November 4, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 13, 2022TEAS SECTION 15 RECEIVED
Thursday, October 13, 2022TEAS SECTION 8 RECEIVED
Tuesday, December 27, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, October 11, 2016PUBLISHED FOR OPPOSITION
Wednesday, September 21, 2016NOTICE OF PUBLICATION
Wednesday, September 7, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 7, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 6, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 6, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 3, 2016NON-FINAL ACTION MAILED
Wednesday, March 2, 2016NON-FINAL ACTION WRITTEN
Friday, February 26, 2016ASSIGNED TO EXAMINER
Monday, November 9, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, November 7, 2015NEW APPLICATION ENTERED IN TRAM