NATURE’S SUPERFRUIT Trademark
Trademark Overview
On Thursday, January 29, 2026, a trademark application was filed for NATURE’S SUPERFRUIT with the United States Patent and Trademark Office. The USPTO has given the NATURE’S SUPERFRUIT trademark a serial number of 99623073. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, May 28, 2026. This trademark is owned by Joolies Superfruit LLC. The NATURE’S SUPERFRUIT trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Dried fruits; Fruit-based food snacks; Dried fruit-based snacks; Fruit-based snack food; Dried dates; Processed dates; Fig and date roll consisting of dried fruits, nuts, and spices; Pressed fruit paste; Candied fruit
Fruit paste for flavouring of food; Organic date syrup; Chocolate covered fruit
Unprocessed dates; Unprocessed fruits; Fresh dates; Raw dates
General Information
| Serial Number | 99623073 |
| Word Mark | NATURE’S SUPERFRUIT |
| Filing Date | Thursday, January 29, 2026 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Thursday, May 28, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Dried fruits; Fruit-based food snacks; Dried fruit-based snacks; Fruit-based snack food; Dried dates; Processed dates; Fig and date roll consisting of dried fruits, nuts, and spices; Pressed fruit paste; Candied fruit |
| NOT AVAILABLE | "SUPERFRUIT" |
| Goods and Services | Fruit paste for flavouring of food; Organic date syrup; Chocolate covered fruit |
| Pseudo Mark | NATURES SUPER FRUIT |
| Goods and Services | Unprocessed dates; Unprocessed fruits; Fresh dates; Raw dates |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 29, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 29, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 29, 2026 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Joolies Superfruit LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Venice, CA 90291
US |
Trademark Events
| Event Date | Event Description |
| Thursday, January 29, 2026 | NEW APPLICATION ENTERED |
| Thursday, January 29, 2026 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 22, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 28, 2026 | ASSIGNED TO EXAMINER |
| Thursday, May 28, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 28, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 28, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 28, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 28, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
