NATURE'S FRUITS Trademark

Trademark Overview


On Monday, October 28, 2024, a trademark application was filed for NATURE'S FRUITS with the United States Patent and Trademark Office. The USPTO has given the NATURE'S FRUITS trademark a serial number of 98824020. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 17, 2025. This trademark is owned by Natures Fruits LLC. The NATURE'S FRUITS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Mustard; Sauces; Chickpea flour; Mustard meal; Soya flour; Soya sauce; Tomato sauce; Tomato-based sauces; Barbecue sauce; Bread made with soya beans; Canned sauces; Canned spaghetti in tomato sauce; Chicken wing sauce; Chili sauce; Chilli sauce; Cooking sauces; Curry sauce; Edible sauces; Food flavorings made from pickles, other than essential oils; Food flavourings made from pickles, other than essential oils; Hot sauce; Hot chili pepper sauce; Mint sauce; Pasta sauce; Pizza sauce; Ready-made sauces; Soy sauce; Sriracha hot chili sauce; Tinned spaghetti in tomato sauce

Ghee; Pickles; Butter oil for food; Canned fruits; Canned fruits and vegetables; Canned cut fruit; Canned sliced fruit; Eggplant parmigiana; Eggplant paste; Frozen vegetables; Fruits, canned; Pickled fruits; Pickled ginger; Pickled hot peppers; Soya beans, preserved, for food; Tomato purée; Vegetables, instant frozen; Edible butter oil; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Prepared vegan meals consisting primarily of seitan being a meat substitute; Processed chickpeas; Processed eggplant; Processed spinach; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Spicy pickles

Chickpeas, fresh; Eggplants, fresh; Fresh chickpeas
nature's fruits

General Information


Serial Number98824020
Word MarkNATURE'S FRUITS
Filing DateMonday, October 28, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, June 17, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 17, 2025

Trademark Statements


Goods and ServicesMustard; Sauces; Chickpea flour; Mustard meal; Soya flour; Soya sauce; Tomato sauce; Tomato-based sauces; Barbecue sauce; Bread made with soya beans; Canned sauces; Canned spaghetti in tomato sauce; Chicken wing sauce; Chili sauce; Chilli sauce; Cooking sauces; Curry sauce; Edible sauces; Food flavorings made from pickles, other than essential oils; Food flavourings made from pickles, other than essential oils; Hot sauce; Hot chili pepper sauce; Mint sauce; Pasta sauce; Pizza sauce; Ready-made sauces; Soy sauce; Sriracha hot chili sauce; Tinned spaghetti in tomato sauce
Goods and ServicesGhee; Pickles; Butter oil for food; Canned fruits; Canned fruits and vegetables; Canned cut fruit; Canned sliced fruit; Eggplant parmigiana; Eggplant paste; Frozen vegetables; Fruits, canned; Pickled fruits; Pickled ginger; Pickled hot peppers; Soya beans, preserved, for food; Tomato purée; Vegetables, instant frozen; Edible butter oil; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Prepared vegan meals consisting primarily of seitan being a meat substitute; Processed chickpeas; Processed eggplant; Processed spinach; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Spicy pickles
Pseudo MarkNATURES FRUITS
NOT AVAILABLE"Fruits"
Goods and ServicesChickpeas, fresh; Eggplants, fresh; Fresh chickpeas

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 28, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 28, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, October 28, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNatures Fruits LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSacramento, CA 95828

Party NameNatures Fruits LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSacramento, CA 95828

Trademark Events


Event DateEvent Description
Monday, October 28, 2024NEW APPLICATION ENTERED
Friday, February 7, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Friday, February 7, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, April 29, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, April 29, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 30, 2025ASSIGNED TO EXAMINER
Friday, May 2, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 14, 2025PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Wednesday, May 14, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, May 2, 2025NON-FINAL ACTION WRITTEN
Friday, May 2, 2025NON-FINAL ACTION E-MAILED
Thursday, May 15, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 15, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, May 15, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, May 15, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, May 15, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 11, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 17, 2025PUBLISHED FOR OPPOSITION
Tuesday, June 17, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED