NATURE'S BOUNTY REIMAGINED Trademark
Trademark Overview
On Wednesday, May 1, 2019, a trademark application was filed for NATURE'S BOUNTY REIMAGINED with the United States Patent and Trademark Office. The USPTO has given the NATURE'S BOUNTY REIMAGINED trademark a serial number of 88411762. The federal status of this trademark filing is REGISTERED as of Tuesday, April 21, 2020. This trademark is owned by Global Palate Foods, LLC. The NATURE'S BOUNTY REIMAGINED trademark is filed in the Staple Food Products category with the following description:
Cocktail sauces; curry pastes; curry powder; dry spice rub for meats and fish; edible spices; honey mustard; ketchup; mustard; pasta; pasta sauce; pizza sauce; prepared horseradish; relish; salsa; sauces for barbecued meat; savory sauces used as condiments; spice blends; spice rubs; steak sauce; tartar sauce; tomato-based salsa; alimentary pasta; cooking sauces; dipping sauces; marinades; mayonnaise; sauces; spaghetti sauce; spices
General Information
| Serial Number | 88411762 |
| Word Mark | NATURE'S BOUNTY REIMAGINED |
| Filing Date | Wednesday, May 1, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 21, 2020 |
| Registration Number | 6038609 |
| Registration Date | Tuesday, April 21, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 20, 2019 |
Trademark Statements
| Goods and Services | Cocktail sauces; curry pastes; curry powder; dry spice rub for meats and fish; edible spices; honey mustard; ketchup; mustard; pasta; pasta sauce; pizza sauce; prepared horseradish; relish; salsa; sauces for barbecued meat; savory sauces used as condiments; spice blends; spice rubs; steak sauce; tartar sauce; tomato-based salsa; alimentary pasta; cooking sauces; dipping sauces; marinades; mayonnaise; sauces; spaghetti sauce; spices |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 18, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, November 30, 2019 |
| First Use In Commerce Date | Saturday, November 30, 2019 |
Trademark Owner History
| Party Name | Global Palate Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Canaan, CT 06840 |
| Party Name | Global Palate Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Canaan, CT 06840 |
| Party Name | Global Palate Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Canaan, CT 06840 |
Trademark Events
| Event Date | Event Description |
| Tuesday, April 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 19, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, March 18, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 5, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, February 12, 2020 | USE AMENDMENT FILED |
| Wednesday, March 4, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, February 12, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 11, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, December 29, 2019 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, September 19, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, August 20, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 20, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 31, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 12, 2019 | ASSIGNED TO EXAMINER |
| Saturday, May 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, May 4, 2019 | NEW APPLICATION ENTERED IN TRAM |
