| Serial Number | 88282548 |
| Word Mark | NATURE'S BASKET |
| Filing Date | Wednesday, January 30, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7340142 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 20, 2019 |
| Goods and Services | Processed corn; Waffles; all of the foregoing excluding bars |
| Description of Mark | The mark consists of the white-colored wording "NATURE'S BASKET" in stylized font wherein the term "NATURE'S" appears above the term "BASKET" all of which is surrounded by an orange-colored basket. Other than the color white appearing in the wording "NATURE'S BASKET" the color white represents background or transparent areas and is not part of the mark. |
| Goods and Services | Canned beans; Cut vegetables; Edible oils and fats; Poultry; Processed beans; Processed chia seeds; processed fruit; Processed mushrooms; Processed vegetables; Sausages; Shrimp, not live; all of the foregoing excluding bars |
| Indication of Colors claimed | The color(s) orange and white is/are claimed as a feature of the mark. |
| Goods and Services | Distilled drinking water; Fruit juices; Lemonade |
| Goods and Services | Fresh arugula; Fresh spinach |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 22, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, July 6, 2019 |
| First Use In Commerce Date | Saturday, July 6, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 22, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 26, 2019 |
| First Use In Commerce Date | Thursday, September 26, 2019 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 22, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | Saturday, November 9, 2019 |
| First Use In Commerce Date | Saturday, November 9, 2019 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 22, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, November 21, 2021 |
| First Use In Commerce Date | Sunday, November 21, 2021 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Event Date | Event Description |
| Thursday, April 11, 2019 | ASSIGNED TO EXAMINER |
| Saturday, February 2, 2019 | NEW APPLICATION ENTERED |
| Friday, February 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 17, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 17, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 17, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 17, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, May 9, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 23, 2019 | ASSIGNED TO LIE |
| Tuesday, June 11, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, July 16, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, July 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 18, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 31, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 20, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 20, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, September 18, 2019 | OPPOSITION PAPERS RECEIVED AT TTAB |
| Wednesday, September 18, 2019 | OPPOSITION INSTITUTED NO. 999999 |
| Wednesday, April 14, 2021 | OPPOSITION TERMINATED NO. 999999 |
| Wednesday, April 14, 2021 | OPPOSITION DISMISSED NO. 999999 |
| Wednesday, April 14, 2021 | TTAB RELEASE CASE TO TRADEMARKS |
| Tuesday, May 25, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 23, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 23, 2021 | SOU EXTENSION 1 FILED |
| Friday, December 3, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, December 6, 2021 | SOU EXTENSION 1 GRANTED |
| Tuesday, December 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 10, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 10, 2022 | SOU EXTENSION 2 FILED |
| Thursday, May 12, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 10, 2022 | SOU EXTENSION 2 GRANTED |
| Wednesday, November 23, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, November 23, 2022 | SOU EXTENSION 3 FILED |
| Wednesday, November 23, 2022 | SOU EXTENSION 3 GRANTED |
| Friday, November 25, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 25, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, May 25, 2023 | SOU EXTENSION 4 FILED |
| Thursday, May 25, 2023 | SOU EXTENSION 4 GRANTED |
| Saturday, May 27, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 20, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, November 20, 2023 | SOU EXTENSION 5 FILED |
| Wednesday, November 22, 2023 | SOU EXTENSION 5 GRANTED |
| Thursday, November 23, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 23, 2024 | USE AMENDMENT FILED |
| Tuesday, January 23, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, January 25, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, February 16, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Saturday, February 17, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |