| Serial Number | 86891142 |
| Word Mark | NATURE'S BASKET |
| Filing Date | Friday, January 29, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, March 15, 2022 |
| Registration Number | 5040293 |
| Registration Date | Tuesday, September 13, 2016 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 28, 2016 |
| Goods and Services | Honey; [Cheese flavored snacks, namely, cheese curls; Pizza crust mixes; Cake mixes; Muffin mixes; Tea; Granola;] Ketchup; Mustard; Pasta sauce; [Pizza sauce; Spices;] Rice; [Flavor enhancers used in food and beverage products;] Frozen bread [; Frozen desserts, namely, ice cream] and frozen fruit bars |
| Goods and Services | [Yogurt;] Soy milk; Butter; Canned vegetables; Vegetable chips;[ Olive oil; Soup]; Broth; Canned tomatoes; Bacon; Kielbasa;[Hot dogs; Processed potatoes; Processed avocados;] Processed nuts; Vegetable salads; Processed fruits; Dried fruit; Dried beans |
| Goods and Services | Apple juice [; cranberry juice; and grape juice] |
| Goods and Services | Raw fruit; fresh fruit; unprocessed fruit; raw vegetables; unprocessed vegetables; raw potatoes; unprocessed potatoes; [raw avocados; unprocessed avocados; raw onions; unprocessed onions; and] raw nuts |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 3, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 31, 2010 |
| First Use In Commerce Date | Monday, May 31, 2010 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 3, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 3, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, December 31, 2014 |
| First Use In Commerce Date | Wednesday, December 31, 2014 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 3, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, June 30, 2008 |
| First Use In Commerce Date | Monday, June 30, 2008 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Party Name | Phoenix Intangibles Holding Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Greenville, DE 19807 |
| Event Date | Event Description |
| Tuesday, February 2, 2016 | NEW APPLICATION ENTERED |
| Wednesday, February 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 7, 2016 | ASSIGNED TO EXAMINER |
| Monday, April 18, 2016 | PRIORITY ACTION E-MAILED |
| Monday, April 18, 2016 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, April 18, 2016 | PRIORITY ACTION WRITTEN |
| Wednesday, May 18, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 18, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 18, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 18, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 8, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 28, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 28, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 13, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 13, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 22, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, February 11, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 15, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, March 15, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, September 13, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |