NATURELLEMENT LÉGÈRE Trademark
Trademark Overview
On Wednesday, October 9, 2002, a trademark application was filed for NATURELLEMENT LÉGÈRE with the United States Patent and Trademark Office. The USPTO has given the NATURELLEMENT LÉGÈRE trademark a serial number of 76459106. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, November 6, 2003. This trademark is owned by INTERCORP EXCELLE INC.. The NATURELLEMENT LÉGÈRE trademark is filed in the Staple Food Products category with the following description:
food and food products, namely, dry and/or wet dressings and sauces, namely, salad dressings, dressings for salads; marinades; dipping sauces; dressings for fruit; pizza sauces; barbecue sauces; pasta sauces; vegetable sauces; fish sauces; seafood sauces; poultry sauces; dessert sauces; mayonnaise; whipped dressings; vinaigrettes; salsa; chutney; cheese based sauces; fruit sauces; prepared soups; soup mixes; mustard; dry seasoning; jams; wet rubs; spice mixes; splashes, namely meat sauces; sizzlers, namely, meat sauces; bread dips; toppings; bruschetta; coulis; yellow mustard
General Information
| Serial Number | 76459106 |
| Word Mark | NATURELLEMENT LÉGÈRE |
| Filing Date | Wednesday, October 9, 2002 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, November 6, 2003 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | food and food products, namely, dry and/or wet dressings and sauces, namely, salad dressings, dressings for salads; marinades; dipping sauces; dressings for fruit; pizza sauces; barbecue sauces; pasta sauces; vegetable sauces; fish sauces; seafood sauces; poultry sauces; dessert sauces; mayonnaise; whipped dressings; vinaigrettes; salsa; chutney; cheese based sauces; fruit sauces; prepared soups; soup mixes; mustard; dry seasoning; jams; wet rubs; spice mixes; splashes, namely meat sauces; sizzlers, namely, meat sauces; bread dips; toppings; bruschetta; coulis; yellow mustard |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 28, 2002 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | INTERCORP EXCELLE INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Weston, Ontario M9L 2V4
CA |
Trademark Events
| Event Date | Event Description |
| Thursday, November 6, 2003 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, March 11, 2003 | NON-FINAL ACTION MAILED |
| Tuesday, March 4, 2003 | ASSIGNED TO EXAMINER |
