NATURALLY S'WHEAT Trademark

Trademark Overview


On Tuesday, June 14, 2022, a trademark application was filed for NATURALLY S'WHEAT with the United States Patent and Trademark Office. The USPTO has given the NATURALLY S'WHEAT trademark a serial number of 97457904. The federal status of this trademark filing is REGISTERED as of Tuesday, February 13, 2024. This trademark is owned by Farmer Direct Foods. The NATURALLY S'WHEAT trademark is filed in the Staple Food Products category with the following description:

Wheat flour
naturally s'wheat

General Information


Serial Number97457904
Word MarkNATURALLY S'WHEAT
Filing DateTuesday, June 14, 2022
Status700 - REGISTERED
Status DateTuesday, February 13, 2024
Registration Number7306360
Registration DateTuesday, February 13, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 2, 2023

Trademark Statements


Goods and ServicesWheat flour

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 28, 2022
Primary Code030
First Use Anywhere DateSaturday, October 1, 2022
First Use In Commerce DateSaturday, October 1, 2022

Trademark Owner History


Party NameFarmer Direct Foods
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressOverland Park, KS 66211

Party NameFarmer Direct Foods
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOverland Park, KS 66211

Party NameFarmer Direct Foods
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOverland Park, KS 66211

Trademark Events


Event DateEvent Description
Tuesday, February 13, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 13, 2024REGISTERED-PRINCIPAL REGISTER
Saturday, January 6, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, January 5, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, January 5, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 14, 2023USE AMENDMENT FILED
Friday, January 5, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, December 14, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, June 27, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 2, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 2, 2023PUBLISHED FOR OPPOSITION
Wednesday, April 12, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 27, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 27, 2023ASSIGNED TO EXAMINER
Monday, October 24, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 24, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, October 24, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 28, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 17, 2022NEW APPLICATION ENTERED

Related Keywords


wheat naturally flour