| Serial Number | 79119014 |
| Word Mark | NATURAL SPMS |
| Filing Date | Friday, May 25, 2012 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Wednesday, May 25, 2022 |
| Registration Number | 4482970 |
| Registration Date | Tuesday, February 18, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 3, 2013 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; bread; pastry; edible ices; sugar honey treacle; yeast, baking-powder; salt; mustard; vinegar, condiments, namely, sauces; spices |
| Description of Mark | The mark is the word "Natural" and, on the next line, the letters "SPMs", within a thick outer green line and a fine inner green line together forming a round teardrop-shaped figure ending in a point in the upper right-hand corner; the mark as a whole is green and white. |
| Goods and Services | Milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Goods and Services | Pharmaceutical and veterinary preparations for the treatment of inflammatory diseases, diabetes, cancer, heart disease, fatty liver, atherosclerosis, macular degeneration, hypertriglyceridemia; sanitary preparations for medical purposes; dietary foods and substances, namely, soft gelatin capsules, hard gelatin capsules, pills, nutritional bars, oral formulations adapted for medical or veterinary use, baby foods; nutritional supplements for humans and animals; all the foregoing goods being made in significant part of natural ingredients |
| Goods and Services | perfumery, essential oils, cosmetics, hair lotions; dentifrices |
| Indication of Colors claimed | The color(s) green and white is/are claimed as a feature of the mark. |
| Goods and Services | Fruit drinks and fruit juices; syrups for making beverages |
| Disclaimer with Predetermined Text | "NATURAL SPMS" |
| Goods and Services | Animal foodstuffs |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SOLUTEX GC, S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ES |
| Party Name | SOLUTEX GC, S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | E-50550 MALLEN (Zaragoza) ES |
| Party Name | SOLUTEX GC, S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | E-50550 MALLEN (Zaragoza) ES |
| Event Date | Event Description |
| Tuesday, December 20, 2022 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Tuesday, December 20, 2022 | DEATH OF INTERNATIONAL REGISTRATION |
| Sunday, February 6, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, January 11, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, January 11, 2022 | INVALIDATION PROCESSED |
| Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 26, 2021 | CANCELLED SECTION 71 |
| Monday, February 18, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, May 12, 2016 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, June 6, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, May 20, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, May 20, 2014 | FINAL DISPOSITION PROCESSED |
| Sunday, May 18, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, February 18, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 3, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 3, 2013 | PUBLISHED FOR OPPOSITION |
| Monday, December 2, 2013 | NOTIFICATION PROCESSED BY IB |
| Wednesday, November 13, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 13, 2013 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 13, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 28, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, October 25, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 24, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 24, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 24, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 1, 2013 | NON-FINAL ACTION MAILED |
| Monday, September 30, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 17, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 17, 2013 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, September 4, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 4, 2013 | EXAMINERS AMENDMENT MAILED |
| Tuesday, September 3, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 3, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 3, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 3, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, August 30, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 29, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 29, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 29, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 15, 2013 | NON-FINAL ACTION MAILED |
| Saturday, July 13, 2013 | NON-FINAL ACTION WRITTEN |
| Thursday, June 20, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, June 18, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 15, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 15, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 7, 2013 | ASSIGNED TO LIE |
| Friday, May 3, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 28, 2012 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, December 3, 2012 | REFUSAL PROCESSED BY IB |
| Tuesday, November 6, 2012 | APPLICATION FILING RECEIPT MAILED |
| Monday, November 5, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, November 5, 2012 | REFUSAL PROCESSED BY MPU |
| Saturday, November 3, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 2, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 31, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, October 31, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 26, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |