Serial Number | 88975977 |
Word Mark | NATURAL IS ALWAYS IN SEASON |
Filing Date | Thursday, June 28, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 10, 2019 |
Registration Number | 5934281 |
Registration Date | Tuesday, December 10, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 29, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of a stylized two-leaf design in which the bottom left portion of the leaf on the right overlaps the bottom right portion of the leaf on the left, with the tips of both leaves facing upward, which two-leaf design element is centered within a double-ring circle design, between which double-ring design elements the words "NATURAL IS ALWAYS IN SEASON" appear in all capital letters in a stylized block font, reading from the lower left side of the mark and wrapping around to the lower right side of the mark. |
Goods and Services | Edible oils; organic and non-gmo edible oils; non-gmo edible oils; edible organic oils; blended oils for food; edible oils sold in bulk; edible oils, namely, coconut oil; dried fruits; dried mangoes; flavored mangoes being processed mangoes; dried fruit-based snacks |
Goods and Services | Tortilla chips; snack chips, namely, flour-based chips, coconut flour-based chips; flours; flours, namely, coconut flour |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 5, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, September 8, 2018 |
First Use In Commerce Date | Saturday, September 8, 2018 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 5, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, September 11, 2019 |
First Use In Commerce Date | Wednesday, September 11, 2019 |
Party Name | Bridgewell Agribusiness LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Clackamas, OR 97015 |
Party Name | Bridgewell Agribusiness LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Clackamas, OR 97015 |
Party Name | Bridgewell Agribusiness LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Clackamas, OR 97015 |
Event Date | Event Description |
Tuesday, December 10, 2019 | REGISTERED-PRINCIPAL REGISTER |
Friday, November 8, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, November 7, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 15, 2019 | DATA MODIFICATION COMPLETED |
Thursday, October 10, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, October 9, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, September 18, 2019 | USE AMENDMENT FILED |
Wednesday, October 9, 2019 | DIVISIONAL PROCESSING COMPLETE |
Wednesday, September 18, 2019 | DIVISIONAL REQUEST RECEIVED |
Monday, September 23, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, September 18, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Wednesday, September 18, 2019 | TEAS STATEMENT OF USE RECEIVED |
Monday, July 22, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, July 22, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, March 26, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 29, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, January 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, December 26, 2018 | ASSIGNED TO LIE |
Tuesday, December 4, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 4, 2018 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, December 4, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 4, 2018 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 4, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, October 9, 2018 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Tuesday, October 9, 2018 | PRIORITY ACTION E-MAILED |
Tuesday, October 9, 2018 | PRIORITY ACTION WRITTEN |
Tuesday, October 9, 2018 | ASSIGNED TO EXAMINER |
Friday, July 6, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, July 5, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, July 2, 2018 | NEW APPLICATION ENTERED IN TRAM |