| Serial Number | 87890919 |
| Word Mark | NATURAL IS ALWAYS IN SEASON |
| Filing Date | Tuesday, April 24, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 2, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 6, 2018 |
| Goods and Services | Blended high oleic sunflower oil for cosmetic purposes and non-GMO canola oils for cosmetic purposes; Blended non-GMO canola oil for cosmetic purposes and extra virgin olive oils for cosmetic purposes |
| Goods and Services | blended oils for food; edible oils sold in bulk; edible oils, namely, canola oil, olive oil, soybean oil, rice bran oil, and sunflower oil; edible blended high oleic sunflower oil and edible non-gmo canola oils; edible blended non-gmo canola oil and edible extra virgin olive oils; processed edible seeds, not being seasonings or flavorings; dried beans; processed beans; dried peas; processed peas; dried lentils; processed lentils; processed pulses; dried fruit mixes; coconut cream; coconut milk; coconut-based beverage used as a milk substitute; coconut milk powder; coconut butter; coconut meat being processed coconut; potato flakes; dehydrated potato flakes; processed chia seeds; processed potatoes; processed soy beans |
| Goods and Services | processed grains; processed grains, namely, amaranth, buckwheat, wheat, oats, psyllium, purple corn, rye, barley, einkorn, farro, semolina, sorghum, spelt, rice, millet, quinoa, teff and corn and triticale; processed wheat; flours; blended flours; flours, namely, amaranth flour, buckwheat flour, chia flour, wheat flour, oat flour, psyllium flour, purple corn flour, rye flour, barley flour, einkorn flour, farro flour, potato flour, wheat flour, soy flour, semolina flour, sorghum flour, spelt flour, rice flour, millet flour, quinoa flour, teff flour, corn flour, and triticale flour; potato starch for food; tapioca starch for food; food starch; malted barley; malted rye; processed grains, namely, hulled, roasted and cracking millet, buckwheat, kasha, farina, and grits; roasted, coarsely ground buckwheat in the nature of processed wheat, buckwheat groats for human food; vital wheat gluten for cooking and baking |
| Goods and Services | Coconut Water |
| Goods and Services | online retail store services featuring blended oils, edible oils sold in bulk, edible oils, namely, canola oil, olive oil, soybean oil, rice bran oil, and sunflower oil, blended high oleic sunflower oil and non-gmo canola oils, blended non-gmo canola oil and extra virgin olive oils, processed edible seeds, dried beans, processed beans, dried peas, processed peas, dried lentils, processed lentils, processed pulses, dried fruit mixes, coconut cream, coconut milk, coconut-based beverage used as a milk substitute, coconut milk powder, coconut meat, potato flakes, dehydrated potato flakes, processed grains, processed grains, namely, amaranth, buckwheat, chia, wheat, oats, psyllium, purple corn, rye, barley, einkorn, farro, potato, wheat, soy, semolina, sorghum, spelt, rice, millet, quinoa, teff and corn and triticale, processed wheat, blended flours, flours, namely, amaranth flour, buckwheat flour, chia flour, wheat flour, oat flour, psyllium flour, purple corn flour, rye flour, barley flour, einkorn flour, farro flour, potato flour, wheat flour, soy flour, semolina flour, sorghum flour, spelt flour, rice flour, millet flour, quinoa flour, teff flour, corn flour, and triticale flour, potato starch, tapioca starch, food starch, malted barley, malted rye, processed grains, namely, hulled, roasted and cracking millet, buckwheat, kasha, farina, and grits, roasted, coarsely ground buckwheat in the nature of processed wheat, buckwheat groats for human food, vital wheat gluten for cooking and baking, coconut water |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 2, 2018 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 3, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 3, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 3, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 3, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bridgewell Agribusiness LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clackamas, OR 97015 |
| Party Name | Bridgewell Agribusiness LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Clackamas, OR 97015 |
| Event Date | Event Description |
| Monday, August 2, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 2, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, December 31, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, December 29, 2020 | EXTENSION 4 GRANTED |
| Tuesday, December 29, 2020 | EXTENSION 4 FILED |
| Tuesday, December 29, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, June 27, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 25, 2020 | EXTENSION 3 GRANTED |
| Thursday, June 25, 2020 | EXTENSION 3 FILED |
| Thursday, June 25, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, February 12, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, February 12, 2020 | CORRECTED NOA E-MAILED |
| Tuesday, February 11, 2020 | EXTENSION 2 GRANTED |
| Friday, December 20, 2019 | EXTENSION 2 FILED |
| Tuesday, February 11, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Friday, December 20, 2019 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, January 8, 2020 | RESPONSE TO ITU OFFICE ACTION ENTERED |
| Wednesday, January 8, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 7, 2020 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
| Friday, December 20, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
| Friday, December 20, 2019 | TEAS EXTENSION RECEIVED |
| Monday, July 22, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, July 22, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 25, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 24, 2019 | EXTENSION 1 GRANTED |
| Wednesday, June 19, 2019 | EXTENSION 1 FILED |
| Monday, June 24, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, June 19, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, January 1, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 17, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 4, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, October 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 2, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 2, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 2, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 2, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 2, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 11, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, August 27, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 27, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 27, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 27, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 27, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 23, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 21, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, August 2, 2018 | ASSIGNED TO LIE |
| Wednesday, July 18, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 17, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 17, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 17, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 17, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 21, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 21, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, May 21, 2018 | NON-FINAL ACTION WRITTEN |
| Saturday, May 19, 2018 | ASSIGNED TO EXAMINER |
| Thursday, May 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 27, 2018 | NEW APPLICATION ENTERED IN TRAM |