NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION Trademark
Trademark Overview
On Thursday, October 28, 2021, a trademark application was filed for NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION with the United States Patent and Trademark Office. The USPTO has given the NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION trademark a serial number of 97097760. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 21, 2023. This trademark is owned by SP Madeyoon Co., Ltd.. The NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION trademark is filed in the Staple Food Products category with the following description:
sauces; soy sauce; tea; ginger tea; tea-based beverage; candy; fruit jelly candy; bonbons; bonbons made of sugar; ground ginger
General Information
Serial Number | 97097760 |
Word Mark | NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION |
Filing Date | Thursday, October 28, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, February 21, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | sauces; soy sauce; tea; ginger tea; tea-based beverage; candy; fruit jelly candy; bonbons; bonbons made of sugar; ground ginger |
Description of Mark | The mark consists of a fork and a spoon on a plate within a circle in which "NATURAL FRESH HEALTHY FOOD" are along the circle, the Korean characters that transliterate to "GongYooJooBang"between two dots positioned below the circle, and "C.O.C Cook of Communon" therebelow. |
Transliteration Statement | The non-Latin characters in the mark transliterate to GongYooJooBang and this means communion kitchen in English. |
Disclaimer with Predetermined Text | "FOOD" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 10, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | SP Madeyoon Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Busan 46084 KR |
Trademark Events
Event Date | Event Description |
Tuesday, February 21, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, February 21, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, February 21, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Sunday, August 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, August 7, 2022 | NON-FINAL ACTION E-MAILED |
Sunday, August 7, 2022 | NON-FINAL ACTION WRITTEN |
Saturday, August 6, 2022 | ASSIGNED TO EXAMINER |
Thursday, November 11, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, November 10, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 1, 2021 | NEW APPLICATION ENTERED |