NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION Trademark

Trademark Overview


On Thursday, October 28, 2021, a trademark application was filed for NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION with the United States Patent and Trademark Office. The USPTO has given the NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION trademark a serial number of 97097760. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 21, 2023. This trademark is owned by SP Madeyoon Co., Ltd.. The NATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION trademark is filed in the Staple Food Products category with the following description:

sauces; soy sauce; tea; ginger tea; tea-based beverage; candy; fruit jelly candy; bonbons; bonbons made of sugar; ground ginger
natural fresh healthy food c.o.c cook of communion

General Information


Serial Number97097760
Word MarkNATURAL FRESH HEALTHY FOOD C.O.C COOK OF COMMUNION
Filing DateThursday, October 28, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, February 21, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicessauces; soy sauce; tea; ginger tea; tea-based beverage; candy; fruit jelly candy; bonbons; bonbons made of sugar; ground ginger
Description of MarkThe mark consists of a fork and a spoon on a plate within a circle in which "NATURAL FRESH HEALTHY FOOD" are along the circle, the Korean characters that transliterate to "GongYooJooBang"between two dots positioned below the circle, and "C.O.C Cook of Communon" therebelow.
Transliteration StatementThe non-Latin characters in the mark transliterate to GongYooJooBang and this means communion kitchen in English.
Disclaimer with Predetermined Text"FOOD"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 10, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSP Madeyoon Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBusan 46084
KR

Trademark Events


Event DateEvent Description
Tuesday, February 21, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, February 21, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, February 21, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, August 7, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, August 7, 2022NON-FINAL ACTION E-MAILED
Sunday, August 7, 2022NON-FINAL ACTION WRITTEN
Saturday, August 6, 2022ASSIGNED TO EXAMINER
Thursday, November 11, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, November 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 1, 2021NEW APPLICATION ENTERED