NATURAL FARMS BREADS Trademark

Trademark Overview

On Thursday, April 12, 2012, a trademark application was filed for NATURAL FARMS BREADS with the United States Patent and Trademark Office. The USPTO has given the NATURAL FARMS BREADS trademark a serial number of 85596226. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 18, 2016. This trademark is owned by Pan-O-Gold Baking Co.. The NATURAL FARMS BREADS trademark is filed in the Staple Food Products category with the following description:

bakery products, namely, breads made in whole or substantial part of natural ingredients
natural farms breads

General Information

Serial Number85596226
Word MarkNATURAL FARMS BREADS
Filing DateThursday, April 12, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 18, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 23, 2012

Trademark Statements

Disclaimer with Predetermined Text"NATURAL" AND "BREADS"
Goods and Servicesbakery products, namely, breads made in whole or substantial part of natural ingredients

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 19, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NamePan-O-Gold Baking Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Cloud, MN 563020848
Party NamePan-O-Gold Baking Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Cloud, MN 563020848

Trademark Events

Event DateEvent Description
Tuesday, January 19, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 18, 2016ABANDONMENT - NO USE STATEMENT FILED
Saturday, May 16, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 15, 2015EXTENSION 5 GRANTED
Monday, May 11, 2015EXTENSION 5 FILED
Monday, May 11, 2015TEAS EXTENSION RECEIVED
Wednesday, November 12, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 11, 2014EXTENSION 4 GRANTED
Wednesday, November 5, 2014EXTENSION 4 FILED
Wednesday, November 5, 2014TEAS EXTENSION RECEIVED
Friday, May 16, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, May 15, 2014EXTENSION 3 GRANTED
Wednesday, May 7, 2014EXTENSION 3 FILED
Wednesday, May 7, 2014TEAS EXTENSION RECEIVED
Tuesday, January 28, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 27, 2014EXTENSION 2 GRANTED
Friday, December 6, 2013EXTENSION 2 FILED
Friday, January 24, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 6, 2013TEAS EXTENSION RECEIVED
Friday, May 31, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 29, 2013EXTENSION 1 GRANTED
Wednesday, May 29, 2013EXTENSION 1 FILED
Wednesday, May 29, 2013TEAS EXTENSION RECEIVED
Tuesday, December 18, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 23, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 23, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 3, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, September 15, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, September 15, 2012ASSIGNED TO LIE
Thursday, September 6, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 6, 2012EXAMINER'S AMENDMENT ENTERED
Thursday, September 6, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 6, 2012EXAMINERS AMENDMENT E-MAILED
Thursday, September 6, 2012EXAMINERS AMENDMENT -WRITTEN
Tuesday, July 31, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 31, 2012NON-FINAL ACTION E-MAILED
Tuesday, July 31, 2012NON-FINAL ACTION WRITTEN
Thursday, July 26, 2012ASSIGNED TO EXAMINER
Thursday, April 19, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 17, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

breads farms natural substantial part ingredients whole made products namely bakery